The development, implementation and testing of a lameness control programme based on HACCP principles and designed for heifers on dairy farms

This paper describes the development and testing of a lameness control programme (LCP) for heifers on dairy farms. The LCP, which is based on the analysis of hazards and critical control points (HACCP), was tested via a randomised intervention study on 60 farms. Tangible hazards for each farm were i...

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Veröffentlicht in:	The veterinary journal (1997) 2009-05, Vol.180 (2), p.178-188
Hauptverfasser:	Bell, N.J., Bell, M.J., Knowles, T.G., Whay, H.R., Main, D.J., Webster, A.J.F.
Format:	Artikel
Sprache:	eng
Schlagworte:	Animal Husbandry - methods Animal Welfare Animals Cattle Cattle Diseases - physiopathology Cattle Diseases - prevention & control Claw horn disease Dairying - methods Digital dermatitis Female Foot Diseases - physiopathology Foot Diseases - prevention & control Foot Diseases - veterinary Hazard analysis Lameness, Animal - physiopathology Lameness, Animal - prevention & control Overall farm risk
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