Increasing the Protein Content in a Carbohydrate-Free Diet Enhances Fat Loss during 35% but Not 75% Energy Restriction in Rats

The purpose of the present study was to test the influence of the amount of protein in a carbohydrate-free diet during a weight reducing program using severe (75%) or more moderate (35%) energy restriction in rats. In Expt. 1, 3 groups (n = 6) consumed ad libitum a high-carbohydrate, low-fat diet [P...

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Veröffentlicht in:	The Journal of nutrition 2004-10, Vol.134 (10), p.2646-2652
Hauptverfasser:	Fromentin, Gilles, Tomé, Daniel, Bensaid, Ahmed, Makkarios, Lina, Even, Patrick C., Marsset-Baglieri, Agnes
Format:	Artikel
Sprache:	eng
Schlagworte:	Adipose Tissue - drug effects Adipose Tissue - metabolism Anatomy & physiology Animals Biological and medical sciences Body Composition Body Weight - drug effects Carbohydrates Diet Dietary Carbohydrates - administration & dosage Dietary Carbohydrates - pharmacology Dietary Proteins - administration & dosage Dietary Proteins - pharmacology Energy Metabolism - drug effects Feeding. Feeding behavior Fundamental and applied biological sciences. Psychology high-fat diet high-protein carbohydrate-free diet Male Medical sciences Metabolic diseases Obesity Organ Size - drug effects Proteins Rats Rats, Sprague-Dawley Rats, Wistar Rodents Vertebrates: anatomy and physiology, studies on body, several organs or systems
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