Low-carbohydrate (low & high-fat) versus high-carbohydrate low-fat diets in the treatment of obesity in adolescents

Aim: To compare the impact of low‐carbohydrate diets of different fat content to high‐carbohydrate low‐fat diet on weight and metabolic parameters in obese adolescents. Methods: Fifty‐five patients aged 12–18 years with a body mass index (BMI) above the 95th percentile were randomly allocated to one...

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Veröffentlicht in:	Acta Paediatrica 2009-02, Vol.98 (2), p.346-351
Hauptverfasser:	Demol, S, Yackobovitch-Gavan, M, Shalitin, S, Nagelberg, N, Gillon-Keren, M, Phillip, M
Format:	Artikel
Sprache:	eng
Schlagworte:	Adolescent Adolescent obesity Biological and medical sciences Child Diet, Carbohydrate-Restricted Diet, Fat-Restricted Dietary Carbohydrates - administration & dosage Dietary Fats - administration & dosage Epidemiology Female General aspects HOMA Humans Low carbohydrate diet Male Medical sciences Metabolic diseases Metabolic risk factors Obesity Obesity - diet therapy Public health. Hygiene Public health. Hygiene-occupational medicine Randomized control study
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