Association Between the Dietary Approaches to Hypertension Diet and Hypertension in Youth With Diabetes Mellitus

Among youth with diabetes mellitus, elevated blood pressure represents one of the most common comorbidities. Hence, exploring dietary factors that may help prevent or control hypertension in this population is of paramount importance. We investigated whether adherence to the Dietary Approaches to St...

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Veröffentlicht in:	Hypertension (Dallas, Tex. 1979) Tex. 1979), 2009-01, Vol.53 (1), p.6-9
Hauptverfasser:	Günther, Anke L.B, Liese, Angela D, Bell, Ronny A, Dabelea, Dana, Lawrence, Jean M, Rodriguez, Beatriz L, Standiford, Debra A, Mayer-Davis, Elizabeth J
Format:	Artikel
Sprache:	eng
Schlagworte:	Adolescent Arterial hypertension. Arterial hypotension Biological and medical sciences Blood and lymphatic vessels Blood Pressure - physiology Cardiology. Vascular system Child Clinical manifestations. Epidemiology. Investigative techniques. Etiology Cross-Sectional Studies Diabetes Mellitus, Type 1 - complications Diabetes Mellitus, Type 1 - metabolism Diabetes Mellitus, Type 2 - complications Diabetes Mellitus, Type 2 - metabolism Eating - physiology Energy Metabolism - physiology Female Humans Hypertension - diet therapy Hypertension - epidemiology Hypertension - prevention & control Logistic Models Male Medical sciences Nutrition Therapy Odds Ratio Patient Compliance Prevalence Risk Factors Young Adult
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