Orange Juice-Induced Hyperkalemia in Schizophrenia

Some fruit juices have very high potassium content. However, only several cases of juice-induced hyperkalemia have been reported that involved non-psychiatric, diabetic outpatients with renal compromise. We present a highly unusual case of a 66-year-old non-diabetic, schizophrenic woman with psychog...

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Veröffentlicht in:International journal of psychiatry in medicine 2004-01, Vol.34 (1), p.79-82
Hauptverfasser: Berk, David R., Conti, Paul M., Sommer, Barbara R.
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container_title International journal of psychiatry in medicine
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creator Berk, David R.
Conti, Paul M.
Sommer, Barbara R.
description Some fruit juices have very high potassium content. However, only several cases of juice-induced hyperkalemia have been reported that involved non-psychiatric, diabetic outpatients with renal compromise. We present a highly unusual case of a 66-year-old non-diabetic, schizophrenic woman with psychogenic polydipsia and normal renal function who developed hyperkalemia secondary to excessive orange juice consumption while an inpatient. In addition to demonstrating this previously undescribed medical comorbidity of schizophrenia, this case highlights the need for careful attention when communicating with both nursing and patients when managing psychogenic polydipsia.
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source SAGE Complete A-Z List; MEDLINE
subjects Aged
Beverages - adverse effects
Biological and medical sciences
Case studies
Citrus - adverse effects
Citrus fruits
Diabetes
Drinking Behavior
Female
Fruit juices
Humans
Hyperkalemia
Hyperkalemia - etiology
Inpatient care
Institution therapy. Inpatient treatment
Medical sciences
Morbidity
Physician patient relationships
Potassium
Psychology. Psychoanalysis. Psychiatry
Psychopathology. Psychiatry
Schizophrenia
Schizophrenic Psychology
Treatments
Women
title Orange Juice-Induced Hyperkalemia in Schizophrenia
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