Options to Improve Livelihoods and Protect Natural Resources in Dry Environments: The Case of the Khanasser Valley in Syria
This article reviews work that had the objective of introducing agricultural technologies in a marginal dryland area, the Khanasser Valley, northwestern Syria. The highly variable rainfall is barely sufficient to support livelihoods in this traditional barley-livestock production system. The valley...
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Veröffentlicht in: | The journal of environment & development 2009-06, Vol.18 (2), p.107-129 |
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creator | La Rovere, Roberto Bruggeman, Adriana Turkelboom, Francis Aw-Hassan, Aden Thomas, Richard Al-Ahmad, Kasem |
description | This article reviews work that had the objective of introducing agricultural technologies in a marginal dryland area, the Khanasser Valley, northwestern Syria. The highly variable rainfall is barely sufficient to support livelihoods in this traditional barley-livestock production system. The valley is representative of other marginal dryland areas in West Asia and North Africa. We used a farmer-participatory approach to evaluate the performance of agricultural technologies for dry marginal areas in terms of their contribution to livelihoods and effect on the environment. The integrated approach allowed comprehensively comparing and evaluating the viability of promising technologies, including novel crops, intercropping, soil management techniques, and livestock rearing. The results show that improved barley varieties, olives, cumin, and lamb fattening can improve livelihoods, particularly for the land-owning households, whereas other households can benefit indirectly in terms of employment spillovers. These options are also environmentally friendly and sustain the natural resource base. |
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The highly variable rainfall is barely sufficient to support livelihoods in this traditional barley-livestock production system. The valley is representative of other marginal dryland areas in West Asia and North Africa. We used a farmer-participatory approach to evaluate the performance of agricultural technologies for dry marginal areas in terms of their contribution to livelihoods and effect on the environment. The integrated approach allowed comprehensively comparing and evaluating the viability of promising technologies, including novel crops, intercropping, soil management techniques, and livestock rearing. The results show that improved barley varieties, olives, cumin, and lamb fattening can improve livelihoods, particularly for the land-owning households, whereas other households can benefit indirectly in terms of employment spillovers. 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The highly variable rainfall is barely sufficient to support livelihoods in this traditional barley-livestock production system. The valley is representative of other marginal dryland areas in West Asia and North Africa. We used a farmer-participatory approach to evaluate the performance of agricultural technologies for dry marginal areas in terms of their contribution to livelihoods and effect on the environment. The integrated approach allowed comprehensively comparing and evaluating the viability of promising technologies, including novel crops, intercropping, soil management techniques, and livestock rearing. The results show that improved barley varieties, olives, cumin, and lamb fattening can improve livelihoods, particularly for the land-owning households, whereas other households can benefit indirectly in terms of employment spillovers. These options are also environmentally friendly and sustain the natural resource base.</description><subject>Agricultural land</subject><subject>Agricultural practices</subject><subject>Agricultural resources</subject><subject>Agriculture</subject><subject>Agroecology</subject><subject>Arid regions</subject><subject>Barley</subject><subject>Case studies</subject><subject>Comparative analysis</subject><subject>Crops</subject><subject>Cumin</subject><subject>Development studies</subject><subject>Dryland farming</subject><subject>Employment</subject><subject>Environment</subject><subject>Environmental policy</subject><subject>Environmental technology</subject><subject>Farmers</subject><subject>Farming</subject><subject>Farms</subject><subject>Finishing</subject><subject>Groundwater</subject><subject>Hordeum vulgare</subject><subject>Households</subject><subject>Integrated approach</subject><subject>Integrative approach</subject><subject>Intercropping</subject><subject>Land</subject><subject>Livestock</subject><subject>Livestock production</subject><subject>Management techniques</subject><subject>Natural resources</subject><subject>Olea</subject><subject>Olives</subject><subject>Production</subject><subject>Rainfall</subject><subject>Resource management</subject><subject>Soil management</subject><subject>Studies</subject><subject>Sustainable agriculture</subject><subject>Sustainable development</subject><subject>Syria</subject><subject>Technological change</subject><subject>Technology</subject><subject>Valleys</subject><subject>Viability</subject><issn>1070-4965</issn><issn>1552-5465</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2009</creationdate><recordtype>article</recordtype><sourceid>7TQ</sourceid><recordid>eNqFks1rFEEQxQcxYIzevQiNgreJXf093mSNJrgkQaPXoZ2ucWeZnd509S4s-eftZUUkEHKqgvd7D15RVfUK-CmAte-BW64ao3kjpdRGPamOQWtRa2X007IXud7rz6rnREvOQchGHld3V-s8xIlYjuxitU5xi2w-bHEcFjEGYn4K7DrFjF1mlz5vkh_ZN6S4SR0SGyb2Ke3Y2bQdUpxWOGX6wG4WyGaekMWe5bJ_XfjJE2FiP_044m7v-r5Lg39RHfV-JHz5d55UPz6f3czO6_nVl4vZx3ndSQe5dtIILbSGYHSnnYCgre-DBduhVaC98D0GrpR3qm-kcyJYY6zhvwIPttfypHp3yC31bjdIuV0N1OE4-gnjhlrtnAQhHgel5dY1wB8FBTfGcS0K-OYeuCynm0rbVoAsxYyyBXr7EASNcIaD1XuKH6guRaKEfbtOw8qnXQu83b9Ae_8FiqU-WMj_xv9CH-ZfH_gl5Zj-5SsloXFF_wNeULfs</recordid><startdate>200906</startdate><enddate>200906</enddate><creator>La Rovere, Roberto</creator><creator>Bruggeman, Adriana</creator><creator>Turkelboom, Francis</creator><creator>Aw-Hassan, Aden</creator><creator>Thomas, Richard</creator><creator>Al-Ahmad, Kasem</creator><general>Sage Publications</general><general>SAGE Publications</general><general>SAGE PUBLICATIONS, INC</general><scope>AAYXX</scope><scope>CITATION</scope><scope>7ST</scope><scope>7TQ</scope><scope>8BJ</scope><scope>8FD</scope><scope>C1K</scope><scope>DHY</scope><scope>DON</scope><scope>FQK</scope><scope>FR3</scope><scope>JBE</scope><scope>KR7</scope><scope>SOI</scope><scope>7U6</scope></search><sort><creationdate>200906</creationdate><title>Options to Improve Livelihoods and Protect Natural Resources in Dry Environments: The Case of the Khanasser Valley in Syria</title><author>La Rovere, Roberto ; 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The highly variable rainfall is barely sufficient to support livelihoods in this traditional barley-livestock production system. The valley is representative of other marginal dryland areas in West Asia and North Africa. We used a farmer-participatory approach to evaluate the performance of agricultural technologies for dry marginal areas in terms of their contribution to livelihoods and effect on the environment. The integrated approach allowed comprehensively comparing and evaluating the viability of promising technologies, including novel crops, intercropping, soil management techniques, and livestock rearing. The results show that improved barley varieties, olives, cumin, and lamb fattening can improve livelihoods, particularly for the land-owning households, whereas other households can benefit indirectly in terms of employment spillovers. 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subjects | Agricultural land Agricultural practices Agricultural resources Agriculture Agroecology Arid regions Barley Case studies Comparative analysis Crops Cumin Development studies Dryland farming Employment Environment Environmental policy Environmental technology Farmers Farming Farms Finishing Groundwater Hordeum vulgare Households Integrated approach Integrative approach Intercropping Land Livestock Livestock production Management techniques Natural resources Olea Olives Production Rainfall Resource management Soil management Studies Sustainable agriculture Sustainable development Syria Technological change Technology Valleys Viability |
title | Options to Improve Livelihoods and Protect Natural Resources in Dry Environments: The Case of the Khanasser Valley in Syria |
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