The Evolution of Research in Family and Consumer Sciences: Food, Nutrition, and Health

Changing perspectives in food, nutrition, and health are bringing new research opportunities. Knowledge that nutrients and other food substances prevent chronic disease expanded the study of dietary requirements beyond merely obviating deficiency. Government policy makers mandate food guidance progr...

Ausführliche Beschreibung

Bibliographische Detailangaben

Veröffentlicht in:	Family and consumer sciences research journal 2001-12, Vol.30 (2), p.140-196
1. Verfasser:	Schlenker, Eleanor D.
Format:	Artikel
Sprache:	eng
Schlagworte:	Academic journals Behavior Change Consumer studies Educational Trends Family and Consumer Sciences Family studies Food Health Health education Literature reviews Nutrition Nutrition education Public Policy Research Projects Social research
Online-Zugang:	Volltext
Tags:	Tag hinzufügen Keine Tags, Fügen Sie den ersten Tag hinzu!