THE FOOD OF THE PEOPLE
The "Society of Arts" has been engaged for nearly two years in elaborate inquiries respecting food.
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| Veröffentlicht in: | Macmillan's magazine, 1859-1907 1859-1907, 1868-10, Vol.18 (108), p.476-485 |
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| Format: | Artikel |
| Sprache: | eng |
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| container_end_page | 485 |
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| container_issue | 108 |
| container_start_page | 476 |
| container_title | Macmillan's magazine, 1859-1907 |
| container_volume | 18 |
| creator | Chester, Harry |
| description | The "Society of Arts" has been engaged for nearly two years in elaborate inquiries respecting food. |
| format | Article |
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| fulltext | fulltext |
| identifier | ISSN: 1751-9047 |
| ispartof | Macmillan's magazine, 1859-1907, 1868-10, Vol.18 (108), p.476-485 |
| issn | 1751-9047 |
| language | eng |
| recordid | cdi_proquest_miscellaneous_5723045 |
| source | Periodicals Archive Online Collection 4; Periodicals Archive Online Foundation Collection; British Periodicals Collection II; Periodicals Index Online; Periodicals Archive Online Foundation Collection 1 (2022); Periodicals Archive Online Collection 4 (2022); Periodicals Archive Online Liberal Arts Collection 4; Alma/SFX Local Collection |
| title | THE FOOD OF THE PEOPLE |
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