Discrimination of variety and authenticity for rice based on visual/near infrared reflection spectra

Five different varieties of rice bought from the supermarket were identified with visual/near infrared spectroscopy (NIRS) technology. The spectra were collected by using ASD FieldSpec + 3 spectrometer, and 35 samples were obtained for each variety of rice. All the samples were divided randomly into...

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Veröffentlicht in:	Hong wai yu hao mi bo xue bao 2009-10, Vol.28 (5), p.353-391
Hauptverfasser:	Liang, Liang, Liu, Zhi-Xiao, Yang, Min-Hua, Zhang, You-Xiang, Wang, Cheng-Hua
Format:	Artikel
Sprache:	chi
Schlagworte:	Accuracy Artificial neural networks Back propagation Band spectra Calibration Computation Discrimination Infrared Infrared reflection Infrared spectroscopy Mathematical analysis Mathematical models Millimeter waves Principal component analysis Reflectance Reflectivity Rice Smoothing Spectra Spectrometers Supermarkets Visual
Online-Zugang:	Volltext
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