Olive mill wastewater degradation by Fenton oxidation with zero-valent iron and hydrogen peroxide
The degradation of olive mill wastewater (OMW) with hydroxyl radicals generated from zero-valent iron and hydrogen peroxide has been investigated by means of chemical oxygen demand (COD) and phenolic compounds analyses. The effects of the H2O2 dose, the pH and the organic matter concentration have b...
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| Veröffentlicht in: | Journal of hazardous materials 2009-04, Vol.163 (2), p.550-554 |
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| creator | Kallel, Monem Belaid, Chokri Boussahel, Rachdi Ksibi, Mohamed Montiel, Antoine Elleuch, Boubaker |
| description | The degradation of olive mill wastewater (OMW) with hydroxyl radicals generated from zero-valent iron and hydrogen peroxide has been investigated by means of chemical oxygen demand (COD) and phenolic compounds analyses. The effects of the H2O2 dose, the pH and the organic matter concentration have been studied. The optimal experimental conditions were found to have continuous presence of iron metal, acid pH (2.0–4.0), and relatively concentrated hydrogen peroxide (9.5
M). Coloration of OMW disappeared and phenolic compound decreased to 50% of initial concentration after 3
h reaction time. The application of zero-valent Fe/H2O2 procedure permitted high removal efficiencies of pollutants from olive mill wastewater. The results show that zero-valent Fe/H2O2 could be considered as an effective alternative solution for the treatment of OMW or may be combined with a classical biological process to achieve high quality of effluent water. |
| doi_str_mv | 10.1016/j.jhazmat.2008.07.006 |
| format | Article |
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M). Coloration of OMW disappeared and phenolic compound decreased to 50% of initial concentration after 3
h reaction time. The application of zero-valent Fe/H2O2 procedure permitted high removal efficiencies of pollutants from olive mill wastewater. The results show that zero-valent Fe/H2O2 could be considered as an effective alternative solution for the treatment of OMW or may be combined with a classical biological process to achieve high quality of effluent water.</description><identifier>ISSN: 0304-3894</identifier><identifier>EISSN: 1873-3336</identifier><identifier>DOI: 10.1016/j.jhazmat.2008.07.006</identifier><identifier>PMID: 18722712</identifier><identifier>CODEN: JHMAD9</identifier><language>eng</language><publisher>Kidlington: Elsevier B.V</publisher><subject>Applied sciences ; Biological and medical sciences ; Chemical engineering ; Exact sciences and technology ; Fenton reaction ; Food engineering ; Food industries ; Food-Processing Industry ; Fundamental and applied biological sciences. Psychology ; General aspects ; General purification processes ; Hydrogen Peroxide ; Hydroxyl Radical ; Industrial Waste ; Iron ; Olea ; Olive mill wastewater ; Oxidation-Reduction ; Pollution ; Reactors ; Wastewater decontamination ; Wastewaters ; Water Pollutants, Chemical - isolation & purification ; Water Purification - methods ; Water treatment and pollution ; Zero-valent iron</subject><ispartof>Journal of hazardous materials, 2009-04, Vol.163 (2), p.550-554</ispartof><rights>2008 Elsevier B.V.</rights><rights>2009 INIST-CNRS</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c455t-b6c9e7dfa08e95aafbfa0f830e04d406b02a0e7b19d46d01f3d75cfef743c60e3</citedby><cites>FETCH-LOGICAL-c455t-b6c9e7dfa08e95aafbfa0f830e04d406b02a0e7b19d46d01f3d75cfef743c60e3</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktohtml>$$Uhttps://www.sciencedirect.com/science/article/pii/S0304389408010224$$EHTML$$P50$$Gelsevier$$H</linktohtml><link.rule.ids>314,776,780,3537,27901,27902,65306</link.rule.ids><backlink>$$Uhttp://pascal-francis.inist.fr/vibad/index.php?action=getRecordDetail&idt=21294902$$DView record in Pascal Francis$$Hfree_for_read</backlink><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/18722712$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Kallel, Monem</creatorcontrib><creatorcontrib>Belaid, Chokri</creatorcontrib><creatorcontrib>Boussahel, Rachdi</creatorcontrib><creatorcontrib>Ksibi, Mohamed</creatorcontrib><creatorcontrib>Montiel, Antoine</creatorcontrib><creatorcontrib>Elleuch, Boubaker</creatorcontrib><title>Olive mill wastewater degradation by Fenton oxidation with zero-valent iron and hydrogen peroxide</title><title>Journal of hazardous materials</title><addtitle>J Hazard Mater</addtitle><description>The degradation of olive mill wastewater (OMW) with hydroxyl radicals generated from zero-valent iron and hydrogen peroxide has been investigated by means of chemical oxygen demand (COD) and phenolic compounds analyses. The effects of the H2O2 dose, the pH and the organic matter concentration have been studied. The optimal experimental conditions were found to have continuous presence of iron metal, acid pH (2.0–4.0), and relatively concentrated hydrogen peroxide (9.5
M). Coloration of OMW disappeared and phenolic compound decreased to 50% of initial concentration after 3
h reaction time. The application of zero-valent Fe/H2O2 procedure permitted high removal efficiencies of pollutants from olive mill wastewater. The results show that zero-valent Fe/H2O2 could be considered as an effective alternative solution for the treatment of OMW or may be combined with a classical biological process to achieve high quality of effluent water.</description><subject>Applied sciences</subject><subject>Biological and medical sciences</subject><subject>Chemical engineering</subject><subject>Exact sciences and technology</subject><subject>Fenton reaction</subject><subject>Food engineering</subject><subject>Food industries</subject><subject>Food-Processing Industry</subject><subject>Fundamental and applied biological sciences. Psychology</subject><subject>General aspects</subject><subject>General purification processes</subject><subject>Hydrogen Peroxide</subject><subject>Hydroxyl Radical</subject><subject>Industrial Waste</subject><subject>Iron</subject><subject>Olea</subject><subject>Olive mill wastewater</subject><subject>Oxidation-Reduction</subject><subject>Pollution</subject><subject>Reactors</subject><subject>Wastewater decontamination</subject><subject>Wastewaters</subject><subject>Water Pollutants, Chemical - isolation & purification</subject><subject>Water Purification - methods</subject><subject>Water treatment and pollution</subject><subject>Zero-valent iron</subject><issn>0304-3894</issn><issn>1873-3336</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2009</creationdate><recordtype>article</recordtype><sourceid>EIF</sourceid><recordid>eNqFkU1v1DAQhi1ERZfCTwDlQm9Jxx-JkxNCVQtIlXqBszWxJ12v8rHY2d1ufz1ebQTHnubVzDMfmpexTxwKDry62RSbNb4MOBcCoC5AFwDVG7bitZa5lLJ6y1YgQeWybtQlex_jBgC4LtU7dpkgITQXK4aPvd9TNvi-zw4YZzrgTCFz9BTQ4eynMWuP2T2Nc1LTs19yBz-vsxcKU77HPhUzH1IWR5etjy5MTzRm21RNPH1gFx32kT4u8Yr9vr_7dfsjf3j8_vP220NuVVnOeVvZhrTrEGpqSsSuTbKrJRAop6BqQSCQbnnjVOWAd9Lp0nbUaSVtBSSv2PV57jZMf3YUZzP4aKnvcaRpF42UQsuGi1dBAbLUCngCyzNowxRjoM5sgx8wHA0HczLBbMxigjmZYECbZELq-7ws2LUDuf9dy9cT8GUBMFrsu4Cj9fEfJ7hoVAMn7uuZo_S3vadgovU0WnI-kJ2Nm_wrp_wFqxOqJw</recordid><startdate>20090430</startdate><enddate>20090430</enddate><creator>Kallel, Monem</creator><creator>Belaid, Chokri</creator><creator>Boussahel, Rachdi</creator><creator>Ksibi, Mohamed</creator><creator>Montiel, Antoine</creator><creator>Elleuch, Boubaker</creator><general>Elsevier B.V</general><general>Elsevier</general><scope>IQODW</scope><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>7TV</scope><scope>7U7</scope><scope>7UA</scope><scope>C1K</scope><scope>8FD</scope><scope>FR3</scope><scope>KR7</scope></search><sort><creationdate>20090430</creationdate><title>Olive mill wastewater degradation by Fenton oxidation with zero-valent iron and hydrogen peroxide</title><author>Kallel, Monem ; Belaid, Chokri ; Boussahel, Rachdi ; Ksibi, Mohamed ; Montiel, Antoine ; Elleuch, Boubaker</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c455t-b6c9e7dfa08e95aafbfa0f830e04d406b02a0e7b19d46d01f3d75cfef743c60e3</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2009</creationdate><topic>Applied sciences</topic><topic>Biological and medical sciences</topic><topic>Chemical engineering</topic><topic>Exact sciences and technology</topic><topic>Fenton reaction</topic><topic>Food engineering</topic><topic>Food industries</topic><topic>Food-Processing Industry</topic><topic>Fundamental and applied biological sciences. Psychology</topic><topic>General aspects</topic><topic>General purification processes</topic><topic>Hydrogen Peroxide</topic><topic>Hydroxyl Radical</topic><topic>Industrial Waste</topic><topic>Iron</topic><topic>Olea</topic><topic>Olive mill wastewater</topic><topic>Oxidation-Reduction</topic><topic>Pollution</topic><topic>Reactors</topic><topic>Wastewater decontamination</topic><topic>Wastewaters</topic><topic>Water Pollutants, Chemical - isolation & purification</topic><topic>Water Purification - methods</topic><topic>Water treatment and pollution</topic><topic>Zero-valent iron</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Kallel, Monem</creatorcontrib><creatorcontrib>Belaid, Chokri</creatorcontrib><creatorcontrib>Boussahel, Rachdi</creatorcontrib><creatorcontrib>Ksibi, Mohamed</creatorcontrib><creatorcontrib>Montiel, Antoine</creatorcontrib><creatorcontrib>Elleuch, Boubaker</creatorcontrib><collection>Pascal-Francis</collection><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>CrossRef</collection><collection>Pollution Abstracts</collection><collection>Toxicology Abstracts</collection><collection>Water Resources Abstracts</collection><collection>Environmental Sciences and Pollution Management</collection><collection>Technology Research Database</collection><collection>Engineering Research Database</collection><collection>Civil Engineering Abstracts</collection><jtitle>Journal of hazardous materials</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Kallel, Monem</au><au>Belaid, Chokri</au><au>Boussahel, Rachdi</au><au>Ksibi, Mohamed</au><au>Montiel, Antoine</au><au>Elleuch, Boubaker</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Olive mill wastewater degradation by Fenton oxidation with zero-valent iron and hydrogen peroxide</atitle><jtitle>Journal of hazardous materials</jtitle><addtitle>J Hazard Mater</addtitle><date>2009-04-30</date><risdate>2009</risdate><volume>163</volume><issue>2</issue><spage>550</spage><epage>554</epage><pages>550-554</pages><issn>0304-3894</issn><eissn>1873-3336</eissn><coden>JHMAD9</coden><abstract>The degradation of olive mill wastewater (OMW) with hydroxyl radicals generated from zero-valent iron and hydrogen peroxide has been investigated by means of chemical oxygen demand (COD) and phenolic compounds analyses. The effects of the H2O2 dose, the pH and the organic matter concentration have been studied. The optimal experimental conditions were found to have continuous presence of iron metal, acid pH (2.0–4.0), and relatively concentrated hydrogen peroxide (9.5
M). Coloration of OMW disappeared and phenolic compound decreased to 50% of initial concentration after 3
h reaction time. The application of zero-valent Fe/H2O2 procedure permitted high removal efficiencies of pollutants from olive mill wastewater. The results show that zero-valent Fe/H2O2 could be considered as an effective alternative solution for the treatment of OMW or may be combined with a classical biological process to achieve high quality of effluent water.</abstract><cop>Kidlington</cop><pub>Elsevier B.V</pub><pmid>18722712</pmid><doi>10.1016/j.jhazmat.2008.07.006</doi><tpages>5</tpages></addata></record> |
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| subjects | Applied sciences Biological and medical sciences Chemical engineering Exact sciences and technology Fenton reaction Food engineering Food industries Food-Processing Industry Fundamental and applied biological sciences. Psychology General aspects General purification processes Hydrogen Peroxide Hydroxyl Radical Industrial Waste Iron Olea Olive mill wastewater Oxidation-Reduction Pollution Reactors Wastewater decontamination Wastewaters Water Pollutants, Chemical - isolation & purification Water Purification - methods Water treatment and pollution Zero-valent iron |
| title | Olive mill wastewater degradation by Fenton oxidation with zero-valent iron and hydrogen peroxide |
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