Influence of doped polyaniline on the interaction of Pu/PAni blends and on its microwave absorption properties

In this work, the influence of polyaniline (PAni) doped with both camphorsulfonic acid (PAni‐CSA) and dodecylbenzenesulfonic acid (PAni‐DBSA) on polyurethane (PU)/PAni blends was studied by rheological and morphological analyses. The effect of doped polyaniline on the attenuation of incident microwa...

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Veröffentlicht in:	Polymers for advanced technologies 2008-02, Vol.19 (2), p.151-158
Hauptverfasser:	Biscaro, Rogério S., Rezende, Mirabel C., Faez, Roselena
Format:	Artikel
Sprache:	eng
Schlagworte:	blends morphology polyaniline polyurethane radar absorbing materials
Online-Zugang:	Volltext
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