Characterization of Rugulopteryx okamurae algae: A source of bioactive peptides, omega-3 fatty acids, and volatile compounds

This study provides a detailed characterization of the invasive algae Rugulopteryx okamurae, highlighting its nutritional composition, mineral content, and potential bioactive compounds. This biomass contains 14.18 % protein, 21.29 % lipids (with a high omega-3 content), fibre (31.32 %), and signifi...

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Veröffentlicht in:	Food chemistry 2025-05, Vol.473, p.143084, Article 143084
Hauptverfasser:	Rivero-Pino, Fernando, Gonzalez-de la Rosa, Teresa, Torrecillas-Lopez, Maria, Barrera-Chamorro, Luna, del Rio-Vazquez, Jose Luis, Marquez-Paradas, Elvira, Fernandez-Prior, Africa, Garcia-Vaquero, Marco, Garcia-Gomez, Jose Carlos, Montserrat-de la Paz, Sergio, Claro-Cala, Carmen Maria
Format:	Artikel
Sprache:	eng
Schlagworte:	Algae Bioactive peptides Molecular docking Vitamin A
Online-Zugang:	Volltext
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