Occurrence and migration of synthetic phenolic antioxidants in food packaging materials: Effects of plastic types and storage temperature

Synthetic phenolic antioxidants (SPAs) are widely used in food packaging materials to extend product shelf life. Not much attention has been paid to high molecular weight SPAs (HMW SPAs) so far, despite their potential health risks. In this study, we first analyzed the concentrations of ten HMW SPAs...

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Veröffentlicht in:	The Science of the total environment 2025-02, Vol.963, p.178459, Article 178459
Hauptverfasser:	Yin, Yexi, Zhou, Jiayi, Fu, Huiyang, Liu, Shuang, Zhu, Qingqing, Liao, Chunyang, Jiang, Guibin
Format:	Artikel
Sprache:	eng
Schlagworte:	Antioxidants - analysis Food Contamination - analysis Food Packaging Food packaging materials Food simulants Health risks Migration pattern Phenols - analysis Plastics Plastics - analysis Polyethylene Terephthalates - chemistry Synthetic phenolic antioxidants (SPAs) Temperature
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