Metabolomics integrated with transcriptomics unveil the regulatory pathways of modified atmosphere packaging–maintained leaf quality of Chinese flowering cabbage

•MAP delayed senescence and maintained leaf quality of Chinese flowering cabbage.•A total of 575 DAMs and 12,470 DEGs were obtained.•DEGs and DAMs were enriched in metabolism of chlorophyll degradation, sugar, amino acid, phenolic acid and flavonoids.•Metabolic and regulatory pathways related to MAP...

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Veröffentlicht in:	Food chemistry 2023-03, Vol.405, p.134910, Article 134910
Hauptverfasser:	Mou, Zhen-liang, Wang, Ling, Zeng, Ze-xiang, Su, Xin-guo, Ji, Shu-juan, Shan, Wei, Kuang, Jian-fei, Lu, Wang-jin, Chen, Yu-long, Zhao, Ya-ting, Chen, Jian-ye
Format:	Artikel
Sprache:	eng
Schlagworte:	cabbage Chinese flowering cabbage chlorophyll flavonoids food chemistry gene expression regulation Leaf quality leaves metabolism metabolites Metabolomics shelf life Transcriptomics
Online-Zugang:	Volltext
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