Distribution characteristics of photoassimilates in walnut leaves to different organs

The understanding of photoassimilate distribution serves as the fundamental basis for scientific regulation of fruit quality. Currently, there is a scarcity of research on whole-plant scale photoassimilate distribution in walnut. In order to clarify the characteristics of leaf photoassimilates trans...

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Veröffentlicht in:Plant physiology and biochemistry 2024-12, Vol.217, p.109225, Article 109225
Hauptverfasser: Hao, HongLong, Wang, ShiWei, Zhang, CuiFang, Yang, XianAn, Xing, ChangJie
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Zhang, CuiFang
Yang, XianAn
Xing, ChangJie
description The understanding of photoassimilate distribution serves as the fundamental basis for scientific regulation of fruit quality. Currently, there is a scarcity of research on whole-plant scale photoassimilate distribution in walnut. In order to clarify the characteristics of leaf photoassimilates translocation to various organs in 5-year-old 'Wen185' (J. regia 'Wen185') walnut during the growing season, this study used the 13C isotope pulse labeling technique to label the whole plant of walnut trees in the growing season, temporal variations of 13C abundance (δ13C), 13C partition rate (R13C), leaf source strength and fruit sink strength were analyzed in various organs at different days after tree flowering. The findings indicated that during the periods of 30–70 days and 90–110 days after flowering, there was a higher distribution of 13C in fruits and vegetative branches. However, at 110–130 days after flowering, the predominant allocation of 13C shifted towards main trunk and roots. In-depth study of source leaves and sink fruits showed that chlorophyll content in leaves increased significantly 30–50 days after anthesis, indicating that they gradually became mature functional leaves. The increase of net photosynthetic rate led to increase of source strength, and the retention of photoassimilates in leaves was higher at this time. From 30 to 70 days after flowering, the fresh weight and volume of fruit increased rapidly, which increased the capacity of the sink and enhanced the competition ability against photoassimilates. The recovery of photosynthetic capacity of leaves from 90 to 110 days promoted the output of photoassimilates. At this time, walnut entered the oil conversion period, and the demand for photoassimilates increased. All these factors jointly promoted the unloading of photoassimilates in fruit. In summary, maintaining adequate material conditions and optimizing tree structure at 30-70d and 90-110d after anthesis are important for more efficient distribution of photoassimilates to fruit. •Post-flowering periods of 30–50 d and 90–110 d were the periods of high translocation of photoassimilates to fruits, nutrient branches and lateral branches, and 110–130 d were mainly allocated to the trunk and root system.•Leaves underwent strong sinks to strong sources conversion at 30–50 d after anthesis, with higher leaf self-retention and output of photoassimilates, and leaf Pn rebounded at 90–110 d after anthesis.•Rapid fruit growth and material conversio
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Currently, there is a scarcity of research on whole-plant scale photoassimilate distribution in walnut. In order to clarify the characteristics of leaf photoassimilates translocation to various organs in 5-year-old 'Wen185' (J. regia 'Wen185') walnut during the growing season, this study used the 13C isotope pulse labeling technique to label the whole plant of walnut trees in the growing season, temporal variations of 13C abundance (δ13C), 13C partition rate (R13C), leaf source strength and fruit sink strength were analyzed in various organs at different days after tree flowering. The findings indicated that during the periods of 30–70 days and 90–110 days after flowering, there was a higher distribution of 13C in fruits and vegetative branches. However, at 110–130 days after flowering, the predominant allocation of 13C shifted towards main trunk and roots. In-depth study of source leaves and sink fruits showed that chlorophyll content in leaves increased significantly 30–50 days after anthesis, indicating that they gradually became mature functional leaves. The increase of net photosynthetic rate led to increase of source strength, and the retention of photoassimilates in leaves was higher at this time. From 30 to 70 days after flowering, the fresh weight and volume of fruit increased rapidly, which increased the capacity of the sink and enhanced the competition ability against photoassimilates. The recovery of photosynthetic capacity of leaves from 90 to 110 days promoted the output of photoassimilates. At this time, walnut entered the oil conversion period, and the demand for photoassimilates increased. All these factors jointly promoted the unloading of photoassimilates in fruit. In summary, maintaining adequate material conditions and optimizing tree structure at 30-70d and 90-110d after anthesis are important for more efficient distribution of photoassimilates to fruit. •Post-flowering periods of 30–50 d and 90–110 d were the periods of high translocation of photoassimilates to fruits, nutrient branches and lateral branches, and 110–130 d were mainly allocated to the trunk and root system.•Leaves underwent strong sinks to strong sources conversion at 30–50 d after anthesis, with higher leaf self-retention and output of photoassimilates, and leaf Pn rebounded at 90–110 d after anthesis.•Rapid fruit growth and material conversion at 30–50 d and 90–110 d after anthesis provide large sink capacity and sink activity for unloading of photoassimilates.</description><identifier>ISSN: 0981-9428</identifier><identifier>ISSN: 1873-2690</identifier><identifier>EISSN: 1873-2690</identifier><identifier>DOI: 10.1016/j.plaphy.2024.109225</identifier><identifier>PMID: 39461055</identifier><language>eng</language><publisher>France: Elsevier Masson SAS</publisher><subject>13C isotope labeling ; Annual growth cycle ; Carbon Isotopes - analysis ; Carbon Isotopes - metabolism ; chlorophyll ; Chlorophyll - metabolism ; flowering ; Fruit - growth &amp; development ; Fruit - metabolism ; fruit quality ; fruits ; isotopes ; Juglans - metabolism ; leaves ; oils ; Photoassimilate distribution ; photosynthesis ; Photosynthesis - physiology ; Plant Leaves - metabolism ; trees ; Walnut ; walnuts</subject><ispartof>Plant physiology and biochemistry, 2024-12, Vol.217, p.109225, Article 109225</ispartof><rights>2024 Elsevier Masson SAS</rights><rights>Copyright © 2024 Elsevier Masson SAS. 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Currently, there is a scarcity of research on whole-plant scale photoassimilate distribution in walnut. In order to clarify the characteristics of leaf photoassimilates translocation to various organs in 5-year-old 'Wen185' (J. regia 'Wen185') walnut during the growing season, this study used the 13C isotope pulse labeling technique to label the whole plant of walnut trees in the growing season, temporal variations of 13C abundance (δ13C), 13C partition rate (R13C), leaf source strength and fruit sink strength were analyzed in various organs at different days after tree flowering. The findings indicated that during the periods of 30–70 days and 90–110 days after flowering, there was a higher distribution of 13C in fruits and vegetative branches. However, at 110–130 days after flowering, the predominant allocation of 13C shifted towards main trunk and roots. In-depth study of source leaves and sink fruits showed that chlorophyll content in leaves increased significantly 30–50 days after anthesis, indicating that they gradually became mature functional leaves. The increase of net photosynthetic rate led to increase of source strength, and the retention of photoassimilates in leaves was higher at this time. From 30 to 70 days after flowering, the fresh weight and volume of fruit increased rapidly, which increased the capacity of the sink and enhanced the competition ability against photoassimilates. The recovery of photosynthetic capacity of leaves from 90 to 110 days promoted the output of photoassimilates. At this time, walnut entered the oil conversion period, and the demand for photoassimilates increased. All these factors jointly promoted the unloading of photoassimilates in fruit. 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development</subject><subject>Fruit - metabolism</subject><subject>fruit quality</subject><subject>fruits</subject><subject>isotopes</subject><subject>Juglans - metabolism</subject><subject>leaves</subject><subject>oils</subject><subject>Photoassimilate distribution</subject><subject>photosynthesis</subject><subject>Photosynthesis - physiology</subject><subject>Plant Leaves - metabolism</subject><subject>trees</subject><subject>Walnut</subject><subject>walnuts</subject><issn>0981-9428</issn><issn>1873-2690</issn><issn>1873-2690</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2024</creationdate><recordtype>article</recordtype><sourceid>EIF</sourceid><recordid>eNqNkM1O3DAURq2qVRlo36CqsmSTwXbsONlUQtACElI3ZW3d2NcdjzJxajsg3r4ehbJEXVn6fO7fIeQLo1tGWXux384jzLvnLadclKjnXL4jG9appuZtT9-TDe07VveCdyfkNKU9pYVUzUdy0vSiZVTKDXm49ilHPyzZh6kyO4hgMsYSepOq4Kp5F3KAlPzBj5AxVX6qnmCcllyNCI8lyKGy3jmMOOUqxN8wpU_kg4Mx4eeX94w8_Pj-6-q2vv95c3d1eV8brkSugQ9O2q5ty4oSKAjkyqGzFmivBHZikN3QNlB-pWsoa1hrjzdQYZ0Eg80ZOV_7zjH8WTBlffDJ4DjChGFJumFSMFWulf-BcsaVkkoVVKyoiSGliE7P0R8gPmtG9dG93uvVvT6616v7Uvb1ZcIyHNC-Fv2TXYBvK4BFyaPHqJPxOBm0PqLJ2gb_9oS_xCeX7Q</recordid><startdate>202412</startdate><enddate>202412</enddate><creator>Hao, HongLong</creator><creator>Wang, ShiWei</creator><creator>Zhang, CuiFang</creator><creator>Yang, XianAn</creator><creator>Xing, ChangJie</creator><general>Elsevier Masson SAS</general><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>7X8</scope><scope>7S9</scope><scope>L.6</scope></search><sort><creationdate>202412</creationdate><title>Distribution characteristics of photoassimilates in walnut leaves to different organs</title><author>Hao, HongLong ; Wang, ShiWei ; Zhang, CuiFang ; Yang, XianAn ; Xing, ChangJie</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c274t-a2bf5d8664285a0a4e27fefdda0974e84b58b63a2855f301316d002404df5ace3</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2024</creationdate><topic>13C isotope labeling</topic><topic>Annual growth cycle</topic><topic>Carbon Isotopes - analysis</topic><topic>Carbon Isotopes - metabolism</topic><topic>chlorophyll</topic><topic>Chlorophyll - metabolism</topic><topic>flowering</topic><topic>Fruit - growth &amp; development</topic><topic>Fruit - metabolism</topic><topic>fruit quality</topic><topic>fruits</topic><topic>isotopes</topic><topic>Juglans - metabolism</topic><topic>leaves</topic><topic>oils</topic><topic>Photoassimilate distribution</topic><topic>photosynthesis</topic><topic>Photosynthesis - physiology</topic><topic>Plant Leaves - metabolism</topic><topic>trees</topic><topic>Walnut</topic><topic>walnuts</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Hao, HongLong</creatorcontrib><creatorcontrib>Wang, ShiWei</creatorcontrib><creatorcontrib>Zhang, CuiFang</creatorcontrib><creatorcontrib>Yang, XianAn</creatorcontrib><creatorcontrib>Xing, ChangJie</creatorcontrib><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>CrossRef</collection><collection>MEDLINE - Academic</collection><collection>AGRICOLA</collection><collection>AGRICOLA - Academic</collection><jtitle>Plant physiology and biochemistry</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Hao, HongLong</au><au>Wang, ShiWei</au><au>Zhang, CuiFang</au><au>Yang, XianAn</au><au>Xing, ChangJie</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Distribution characteristics of photoassimilates in walnut leaves to different organs</atitle><jtitle>Plant physiology and biochemistry</jtitle><addtitle>Plant Physiol Biochem</addtitle><date>2024-12</date><risdate>2024</risdate><volume>217</volume><spage>109225</spage><pages>109225-</pages><artnum>109225</artnum><issn>0981-9428</issn><issn>1873-2690</issn><eissn>1873-2690</eissn><abstract>The understanding of photoassimilate distribution serves as the fundamental basis for scientific regulation of fruit quality. Currently, there is a scarcity of research on whole-plant scale photoassimilate distribution in walnut. In order to clarify the characteristics of leaf photoassimilates translocation to various organs in 5-year-old 'Wen185' (J. regia 'Wen185') walnut during the growing season, this study used the 13C isotope pulse labeling technique to label the whole plant of walnut trees in the growing season, temporal variations of 13C abundance (δ13C), 13C partition rate (R13C), leaf source strength and fruit sink strength were analyzed in various organs at different days after tree flowering. The findings indicated that during the periods of 30–70 days and 90–110 days after flowering, there was a higher distribution of 13C in fruits and vegetative branches. However, at 110–130 days after flowering, the predominant allocation of 13C shifted towards main trunk and roots. In-depth study of source leaves and sink fruits showed that chlorophyll content in leaves increased significantly 30–50 days after anthesis, indicating that they gradually became mature functional leaves. The increase of net photosynthetic rate led to increase of source strength, and the retention of photoassimilates in leaves was higher at this time. From 30 to 70 days after flowering, the fresh weight and volume of fruit increased rapidly, which increased the capacity of the sink and enhanced the competition ability against photoassimilates. The recovery of photosynthetic capacity of leaves from 90 to 110 days promoted the output of photoassimilates. At this time, walnut entered the oil conversion period, and the demand for photoassimilates increased. All these factors jointly promoted the unloading of photoassimilates in fruit. In summary, maintaining adequate material conditions and optimizing tree structure at 30-70d and 90-110d after anthesis are important for more efficient distribution of photoassimilates to fruit. •Post-flowering periods of 30–50 d and 90–110 d were the periods of high translocation of photoassimilates to fruits, nutrient branches and lateral branches, and 110–130 d were mainly allocated to the trunk and root system.•Leaves underwent strong sinks to strong sources conversion at 30–50 d after anthesis, with higher leaf self-retention and output of photoassimilates, and leaf Pn rebounded at 90–110 d after anthesis.•Rapid fruit growth and material conversion at 30–50 d and 90–110 d after anthesis provide large sink capacity and sink activity for unloading of photoassimilates.</abstract><cop>France</cop><pub>Elsevier Masson SAS</pub><pmid>39461055</pmid><doi>10.1016/j.plaphy.2024.109225</doi></addata></record>
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identifier ISSN: 0981-9428
ispartof Plant physiology and biochemistry, 2024-12, Vol.217, p.109225, Article 109225
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source MEDLINE; Elsevier ScienceDirect Journals
subjects 13C isotope labeling
Annual growth cycle
Carbon Isotopes - analysis
Carbon Isotopes - metabolism
chlorophyll
Chlorophyll - metabolism
flowering
Fruit - growth & development
Fruit - metabolism
fruit quality
fruits
isotopes
Juglans - metabolism
leaves
oils
Photoassimilate distribution
photosynthesis
Photosynthesis - physiology
Plant Leaves - metabolism
trees
Walnut
walnuts
title Distribution characteristics of photoassimilates in walnut leaves to different organs
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