Selective microextraction of erythrosine (E127) in foodstuffs using a new generation high-density type-V deep eutectic solvent

A novel and selective (deep eutectic solvent) DES-based microextraction method was established for the first time, utilizing a synthesized new generation High-Density Type-V DES for monitoring the dye Erythrosine (E127) in various foodstuffs and drugs. Type-V DES was created from acetophenone and di...

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Veröffentlicht in:	Food chemistry 2025-01, Vol.463 (Pt 2), p.141273, Article 141273
Hauptverfasser:	Kaçanbüre, Damla, Bişgin, Abdullah Taner
Format:	Artikel
Sprache:	eng
Schlagworte:	acetophenones Box-Behnken design (BBD) Deep eutectic solvent V (DES(V)) Deep Eutectic Solvents - chemistry detection limit diphenylamine erythrosine Erythrosine (E127) Erythrosine - chemistry Erythrosine - isolation & purification experimental design food chemistry Food Contamination - analysis Limit of Detection Liquid Phase Microextraction - methods microextraction Microextraction (ME) response surface methodology solvents UV–vis spectrophotometry
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