A comprehensive review on bioactive compounds, health benefits, and potential food applications of onion (Allium cepa L.) skin waste

By-products of agricultural waste are now utilized in the food industry rather than being thrown away. Onion is a spicy vegetable that is an everyday ingredient in most residential kitchens for its unique flavor and is used extensively over the world for therapeutic purposes. Onions produce a lot of...

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Veröffentlicht in:Trends in food science & technology 2023-11, Vol.141, p.104173, Article 104173
Hauptverfasser: Stoica, Florina, Rațu, Roxana Nicoleta, Veleșcu, Ionuț Dumitru, Stănciuc, Nicoleta, Râpeanu, Gabriela
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Sprache:eng
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