Effect of short-term dopamine reduction on insulin sensitivity and post-prandial insulin and glucose responses in Standardbred horses

•AMPT temporarily reduced dopamine activity, evidenced by increased plasma prolactin.•One dose of AMPT increased post-prandial insulin responses.•One dose of AMPT did not appear to affect tissue insulin sensitivity.•This study provides evidence that dopamine can attenuate insulin secretion in horses...

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Veröffentlicht in:Domestic animal endocrinology 2025-01, Vol.90, p.106893, Article 106893
Hauptverfasser: Galinelli, Nicolas C., Bamford, Nicholas J., Erdody, Madison L., Warnken, Tobias, de Laat, Melody A., Sillence, Martin N., Harris, Patricia A., Bailey, Simon R.
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container_start_page 106893
container_title Domestic animal endocrinology
container_volume 90
creator Galinelli, Nicolas C.
Bamford, Nicholas J.
Erdody, Madison L.
Warnken, Tobias
de Laat, Melody A.
Sillence, Martin N.
Harris, Patricia A.
Bailey, Simon R.
description •AMPT temporarily reduced dopamine activity, evidenced by increased plasma prolactin.•One dose of AMPT increased post-prandial insulin responses.•One dose of AMPT did not appear to affect tissue insulin sensitivity.•This study provides evidence that dopamine can attenuate insulin secretion in horses. The role of dopamine in the regulation of insulin secretion in horses is poorly understood and requires further investigation. Pituitary pars intermedia dysfunction (PPID) is associated with decreased activity of dopaminergic neurons which normally suppress peptide hormone secretion from the pituitary pars intermedia. A high proportion of horses with PPID also have insulin dysregulation (ID), characterised by post-prandial hyperinsulinaemia and/or tissue insulin resistance, which are risk factors for the development of laminitis. The aim of this study was to investigate the effects of alpha-methyl-para-tyrosine (AMPT), a tyrosine hydroxylase inhibitor that reduces dopamine production, on insulin sensitivity and the post-prandial insulin response to a glucose-containing meal. Six healthy Standardbred horses were enrolled in a placebo-controlled randomised crossover study, in which one dose of AMPT (40 mg/kg BW) or placebo was administered orally, prior to performing an in-feed oral glucose test (OGT) and a frequently sampled intravenous glucose tolerance test (FSIGTT). Dopamine reduction by AMPT was confirmed by an increase in plasma prolactin concentration and the lack of post-prandial increase in plasma dopamine concentration compared to placebo. Post-prandial insulin responses, both peak and AUCi, were increased after AMPT compared to placebo (P=0.048 and P=0.005, respectively), without affecting blood glucose concentrations. However, one dose of AMPT did not appear to affect tissue sensitivity as assessed by the FSIGTT. This study confirmed that dopamine plays a role in the regulation of insulin secretion in horses, as it does in other species, whereby the post-prandial release of dopamine into the circulation may inhibit pancreatic insulin secretion. Further studies are required to evaluate different dosing protocols for AMPT, and to further investigate the links between PPID, ID and laminitis risk in horses.
doi_str_mv 10.1016/j.domaniend.2024.106893
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The role of dopamine in the regulation of insulin secretion in horses is poorly understood and requires further investigation. Pituitary pars intermedia dysfunction (PPID) is associated with decreased activity of dopaminergic neurons which normally suppress peptide hormone secretion from the pituitary pars intermedia. A high proportion of horses with PPID also have insulin dysregulation (ID), characterised by post-prandial hyperinsulinaemia and/or tissue insulin resistance, which are risk factors for the development of laminitis. The aim of this study was to investigate the effects of alpha-methyl-para-tyrosine (AMPT), a tyrosine hydroxylase inhibitor that reduces dopamine production, on insulin sensitivity and the post-prandial insulin response to a glucose-containing meal. 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Six healthy Standardbred horses were enrolled in a placebo-controlled randomised crossover study, in which one dose of AMPT (40 mg/kg BW) or placebo was administered orally, prior to performing an in-feed oral glucose test (OGT) and a frequently sampled intravenous glucose tolerance test (FSIGTT). Dopamine reduction by AMPT was confirmed by an increase in plasma prolactin concentration and the lack of post-prandial increase in plasma dopamine concentration compared to placebo. Post-prandial insulin responses, both peak and AUCi, were increased after AMPT compared to placebo (P=0.048 and P=0.005, respectively), without affecting blood glucose concentrations. However, one dose of AMPT did not appear to affect tissue sensitivity as assessed by the FSIGTT. This study confirmed that dopamine plays a role in the regulation of insulin secretion in horses, as it does in other species, whereby the post-prandial release of dopamine into the circulation may inhibit pancreatic insulin secretion. 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Six healthy Standardbred horses were enrolled in a placebo-controlled randomised crossover study, in which one dose of AMPT (40 mg/kg BW) or placebo was administered orally, prior to performing an in-feed oral glucose test (OGT) and a frequently sampled intravenous glucose tolerance test (FSIGTT). Dopamine reduction by AMPT was confirmed by an increase in plasma prolactin concentration and the lack of post-prandial increase in plasma dopamine concentration compared to placebo. Post-prandial insulin responses, both peak and AUCi, were increased after AMPT compared to placebo (P=0.048 and P=0.005, respectively), without affecting blood glucose concentrations. However, one dose of AMPT did not appear to affect tissue sensitivity as assessed by the FSIGTT. This study confirmed that dopamine plays a role in the regulation of insulin secretion in horses, as it does in other species, whereby the post-prandial release of dopamine into the circulation may inhibit pancreatic insulin secretion. Further studies are required to evaluate different dosing protocols for AMPT, and to further investigate the links between PPID, ID and laminitis risk in horses.</abstract><cop>United States</cop><pub>Elsevier Inc</pub><pmid>39486097</pmid><doi>10.1016/j.domaniend.2024.106893</doi><orcidid>https://orcid.org/0000-0001-9348-5497</orcidid><oa>free_for_read</oa></addata></record>
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subjects Adrenocorticotropic hormone
alpha-Methyltyrosine - administration & dosage
alpha-Methyltyrosine - pharmacology
Animals
Blood Glucose
Cross-Over Studies
domestic animals
dopamine
Dopamine - metabolism
Equine
Female
glucose
Glucose - metabolism
Glucose Tolerance Test - veterinary
glucose tolerance tests
Horses
hyperinsulinemia
insulin
Insulin - blood
Insulin - metabolism
Insulin dysregulation
insulin resistance
Insulin Resistance - physiology
insulin secretion
laminitis
Male
Pituitary pars intermedia dysfunction
placebos
Postprandial Period
Prolactin
risk
species
Standardbred
tyrosine 3-monooxygenase
title Effect of short-term dopamine reduction on insulin sensitivity and post-prandial insulin and glucose responses in Standardbred horses
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