Phytochemical and Pharmacological Properties of a Traditional Herb, Strobilanthes Cusia (Nees) Kuntze
The present investigation aimed to determine the effectiveness of bioactive components extracted from Hom herbs ( Strobilanthes cusia (Nees) Kuntze) using the solvent-free microwave-assisted extraction (MAE) method. The obtained bioactive components were analyzed for total phenolic content (TPC) and...
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| creator | Susawaengsup, Chanthana Choengpanya, Khuanjarat Sornsakdanuphap, Jirapong Tabtimmai, Lueacha Chaiharn, Mathurot Bhuyar, Prakash |
| description | The present investigation aimed to determine the effectiveness of bioactive components extracted from Hom herbs (
Strobilanthes cusia
(Nees) Kuntze) using the solvent-free microwave-assisted extraction (MAE) method. The obtained bioactive components were analyzed for total phenolic content (TPC) and active ingredient content. The Hom extracts were examined for antioxidant, antibacterial, anti-inflammatory, cytotoxic, and anticancer activities. The comparative analysis of extraction methods MAE was studied by using different solvents such as ethanol (EtOH), 50% ethanol (50EtOH) and distilled water (DW). The results obtained by the MAE method with DW as solvent show the TPC of 104.41±1.36 mg GAE/g crude and tryptanthrin 0.1138±0.0014 mg/g crude and indigo 0.0622±0.0015 mg/g crude. Comparatively, values detected in the 50% EtOH extract were not significantly different at the 95% confidence level. At the same time, levels of indirubin were detected at levels equivalent to that of ethanol extracts. The DW extract from MAE had an IC
50
value against the DPPH scavenging assay of 0.1927±0.0756 mg/ml, comparable to the test results of extracts of ethanol and 50% ethanol. The bioactive extracted using the MAE with water as solvent had minimum inhibitory concentration (MIC) and could suppress infection at 10 mg/disc. It was also observed that the extracts from the conventional extraction technique using ethanol as the solvent continued to be highly effective against
Bacillus cereus
even after employing the EtOH or 50% EtOH. Hom extract’s MIC value representing inhibiting
B. cereus
was 0.625 mg/disc. Still, EtOH-extracted Hom demonstrated the highest cytotoxicity against 16HBEo- by reducing cell survival rate by less than 50% while the others did not. Interestingly, Hom that had been extracted using 50EtOH and DW with MAE had an anticancer impact on A549 by reducing the survival rate in a dose-dependent manner.
Graphical Abstract |
| doi_str_mv | 10.1007/s12033-023-00897-7 |
| format | Article |
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Strobilanthes cusia
(Nees) Kuntze) using the solvent-free microwave-assisted extraction (MAE) method. The obtained bioactive components were analyzed for total phenolic content (TPC) and active ingredient content. The Hom extracts were examined for antioxidant, antibacterial, anti-inflammatory, cytotoxic, and anticancer activities. The comparative analysis of extraction methods MAE was studied by using different solvents such as ethanol (EtOH), 50% ethanol (50EtOH) and distilled water (DW). The results obtained by the MAE method with DW as solvent show the TPC of 104.41±1.36 mg GAE/g crude and tryptanthrin 0.1138±0.0014 mg/g crude and indigo 0.0622±0.0015 mg/g crude. Comparatively, values detected in the 50% EtOH extract were not significantly different at the 95% confidence level. At the same time, levels of indirubin were detected at levels equivalent to that of ethanol extracts. The DW extract from MAE had an IC
50
value against the DPPH scavenging assay of 0.1927±0.0756 mg/ml, comparable to the test results of extracts of ethanol and 50% ethanol. The bioactive extracted using the MAE with water as solvent had minimum inhibitory concentration (MIC) and could suppress infection at 10 mg/disc. It was also observed that the extracts from the conventional extraction technique using ethanol as the solvent continued to be highly effective against
Bacillus cereus
even after employing the EtOH or 50% EtOH. Hom extract’s MIC value representing inhibiting
B. cereus
was 0.625 mg/disc. Still, EtOH-extracted Hom demonstrated the highest cytotoxicity against 16HBEo- by reducing cell survival rate by less than 50% while the others did not. Interestingly, Hom that had been extracted using 50EtOH and DW with MAE had an anticancer impact on A549 by reducing the survival rate in a dose-dependent manner.
Graphical Abstract</description><identifier>ISSN: 1073-6085</identifier><identifier>ISSN: 1559-0305</identifier><identifier>EISSN: 1559-0305</identifier><identifier>DOI: 10.1007/s12033-023-00897-7</identifier><identifier>PMID: 37773314</identifier><language>eng</language><publisher>New York: Springer US</publisher><subject>active ingredients ; Anti-Bacterial Agents - chemistry ; Anti-Bacterial Agents - pharmacology ; Anti-Inflammatory Agents - chemistry ; Anti-Inflammatory Agents - pharmacology ; Anticancer properties ; antioxidants ; Antioxidants - chemistry ; Antioxidants - pharmacology ; Bacillus cereus ; Biochemistry ; Biocompatibility ; Biological activity ; Biological Techniques ; Biotechnology ; Cancer ; Cell Biology ; Cell Line, Tumor ; Cell survival ; cell viability ; Chemistry ; Chemistry and Materials Science ; Comparative analysis ; Confidence intervals ; Cytotoxicity ; Distilled water ; dose response ; Effectiveness ; Ethanol ; Herbs ; Human Genetics ; Humans ; Indigo ; Microbial Sensitivity Tests ; microwave treatment ; Microwaves ; Minimum inhibitory concentration ; Original Paper ; Phenolic compounds ; Phenols ; Phenols - chemistry ; Phenols - pharmacology ; phytochemicals ; Phytochemicals - chemistry ; Phytochemicals - pharmacology ; Plant Extracts - chemistry ; Plant Extracts - pharmacology ; Protein Science ; Scavenging ; Solvents ; Strobilanthes ; Survival ; survival rate</subject><ispartof>Molecular biotechnology, 2024-10, Vol.66 (10), p.2860-2871</ispartof><rights>The Author(s), under exclusive licence to Springer Science+Business Media, LLC, part of Springer Nature 2023. Springer Nature or its licensor (e.g. a society or other partner) holds exclusive rights to this article under a publishing agreement with the author(s) or other rightsholder(s); author self-archiving of the accepted manuscript version of this article is solely governed by the terms of such publishing agreement and applicable law.</rights><rights>2023. The Author(s), under exclusive licence to Springer Science+Business Media, LLC, part of Springer Nature.</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c408t-9e614f070b8a9894072da5ec0237ce11cf7f33b75a8cabb2bf20ec068ba3ea8c3</citedby><cites>FETCH-LOGICAL-c408t-9e614f070b8a9894072da5ec0237ce11cf7f33b75a8cabb2bf20ec068ba3ea8c3</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://link.springer.com/content/pdf/10.1007/s12033-023-00897-7$$EPDF$$P50$$Gspringer$$H</linktopdf><linktohtml>$$Uhttps://link.springer.com/10.1007/s12033-023-00897-7$$EHTML$$P50$$Gspringer$$H</linktohtml><link.rule.ids>314,777,781,27905,27906,41469,42538,51300</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/37773314$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Susawaengsup, Chanthana</creatorcontrib><creatorcontrib>Choengpanya, Khuanjarat</creatorcontrib><creatorcontrib>Sornsakdanuphap, Jirapong</creatorcontrib><creatorcontrib>Tabtimmai, Lueacha</creatorcontrib><creatorcontrib>Chaiharn, Mathurot</creatorcontrib><creatorcontrib>Bhuyar, Prakash</creatorcontrib><title>Phytochemical and Pharmacological Properties of a Traditional Herb, Strobilanthes Cusia (Nees) Kuntze</title><title>Molecular biotechnology</title><addtitle>Mol Biotechnol</addtitle><addtitle>Mol Biotechnol</addtitle><description>The present investigation aimed to determine the effectiveness of bioactive components extracted from Hom herbs (
Strobilanthes cusia
(Nees) Kuntze) using the solvent-free microwave-assisted extraction (MAE) method. The obtained bioactive components were analyzed for total phenolic content (TPC) and active ingredient content. The Hom extracts were examined for antioxidant, antibacterial, anti-inflammatory, cytotoxic, and anticancer activities. The comparative analysis of extraction methods MAE was studied by using different solvents such as ethanol (EtOH), 50% ethanol (50EtOH) and distilled water (DW). The results obtained by the MAE method with DW as solvent show the TPC of 104.41±1.36 mg GAE/g crude and tryptanthrin 0.1138±0.0014 mg/g crude and indigo 0.0622±0.0015 mg/g crude. Comparatively, values detected in the 50% EtOH extract were not significantly different at the 95% confidence level. At the same time, levels of indirubin were detected at levels equivalent to that of ethanol extracts. The DW extract from MAE had an IC
50
value against the DPPH scavenging assay of 0.1927±0.0756 mg/ml, comparable to the test results of extracts of ethanol and 50% ethanol. The bioactive extracted using the MAE with water as solvent had minimum inhibitory concentration (MIC) and could suppress infection at 10 mg/disc. It was also observed that the extracts from the conventional extraction technique using ethanol as the solvent continued to be highly effective against
Bacillus cereus
even after employing the EtOH or 50% EtOH. Hom extract’s MIC value representing inhibiting
B. cereus
was 0.625 mg/disc. Still, EtOH-extracted Hom demonstrated the highest cytotoxicity against 16HBEo- by reducing cell survival rate by less than 50% while the others did not. Interestingly, Hom that had been extracted using 50EtOH and DW with MAE had an anticancer impact on A549 by reducing the survival rate in a dose-dependent manner.
Graphical Abstract</description><subject>active ingredients</subject><subject>Anti-Bacterial Agents - chemistry</subject><subject>Anti-Bacterial Agents - pharmacology</subject><subject>Anti-Inflammatory Agents - chemistry</subject><subject>Anti-Inflammatory Agents - pharmacology</subject><subject>Anticancer properties</subject><subject>antioxidants</subject><subject>Antioxidants - chemistry</subject><subject>Antioxidants - pharmacology</subject><subject>Bacillus cereus</subject><subject>Biochemistry</subject><subject>Biocompatibility</subject><subject>Biological activity</subject><subject>Biological Techniques</subject><subject>Biotechnology</subject><subject>Cancer</subject><subject>Cell Biology</subject><subject>Cell Line, Tumor</subject><subject>Cell survival</subject><subject>cell viability</subject><subject>Chemistry</subject><subject>Chemistry and Materials Science</subject><subject>Comparative analysis</subject><subject>Confidence intervals</subject><subject>Cytotoxicity</subject><subject>Distilled water</subject><subject>dose response</subject><subject>Effectiveness</subject><subject>Ethanol</subject><subject>Herbs</subject><subject>Human Genetics</subject><subject>Humans</subject><subject>Indigo</subject><subject>Microbial Sensitivity Tests</subject><subject>microwave treatment</subject><subject>Microwaves</subject><subject>Minimum inhibitory concentration</subject><subject>Original Paper</subject><subject>Phenolic compounds</subject><subject>Phenols</subject><subject>Phenols - chemistry</subject><subject>Phenols - pharmacology</subject><subject>phytochemicals</subject><subject>Phytochemicals - chemistry</subject><subject>Phytochemicals - pharmacology</subject><subject>Plant Extracts - chemistry</subject><subject>Plant Extracts - pharmacology</subject><subject>Protein Science</subject><subject>Scavenging</subject><subject>Solvents</subject><subject>Strobilanthes</subject><subject>Survival</subject><subject>survival rate</subject><issn>1073-6085</issn><issn>1559-0305</issn><issn>1559-0305</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2024</creationdate><recordtype>article</recordtype><sourceid>EIF</sourceid><recordid>eNqFkU9P4zAQxS20CNjCF9jDKtJeWInA2I5r54gqoCsQVALOlu1OaFASd-3k0P30uC1_JA7LwbI18_ObN3qE_KBwSgHkWaQMOM-BpQOqlLncIQdUiDIHDuJbeoPk-RiU2CffY3wGYFQUfI_scykl57Q4IDhbrHrvFtjWzjSZ6ebZbGFCa5xv_NOmNgt-iaGvMWa-ykz2EMy87mvfpd4Ugz3J7vvgbd2Yrl8kaDLE2mTHt4jxd3Y9dP0_PCS7lWkiHr3eI_J4efEwmeY3d1d_Juc3uStA9XmJY1pUIMEqU6qyAMnmRqBLG0qHlLpKVpxbKYxyxlpmKwapO1bWcEw1PiLHW91l8H8HjL1u6-iwSdbQD1FzKrgSkgr5JcqUhLUHQRP66xP67IeQ1l8LUsEE41Amim0pF3yMASu9DHVrwkpT0Ou89DYvnbbRm7z02sXPV-nBtjh___IWUAL4Foip1T1h-Jj9H9kXGpCfzQ</recordid><startdate>20241001</startdate><enddate>20241001</enddate><creator>Susawaengsup, Chanthana</creator><creator>Choengpanya, Khuanjarat</creator><creator>Sornsakdanuphap, Jirapong</creator><creator>Tabtimmai, Lueacha</creator><creator>Chaiharn, Mathurot</creator><creator>Bhuyar, Prakash</creator><general>Springer US</general><general>Springer Nature B.V</general><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>7QL</scope><scope>7QO</scope><scope>7T7</scope><scope>7U9</scope><scope>8FD</scope><scope>C1K</scope><scope>FR3</scope><scope>H94</scope><scope>K9.</scope><scope>M7N</scope><scope>P64</scope><scope>7X8</scope><scope>7S9</scope><scope>L.6</scope></search><sort><creationdate>20241001</creationdate><title>Phytochemical and Pharmacological Properties of a Traditional Herb, Strobilanthes Cusia (Nees) Kuntze</title><author>Susawaengsup, Chanthana ; Choengpanya, Khuanjarat ; Sornsakdanuphap, Jirapong ; Tabtimmai, Lueacha ; Chaiharn, Mathurot ; Bhuyar, Prakash</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c408t-9e614f070b8a9894072da5ec0237ce11cf7f33b75a8cabb2bf20ec068ba3ea8c3</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2024</creationdate><topic>active ingredients</topic><topic>Anti-Bacterial Agents - chemistry</topic><topic>Anti-Bacterial Agents - pharmacology</topic><topic>Anti-Inflammatory Agents - chemistry</topic><topic>Anti-Inflammatory Agents - pharmacology</topic><topic>Anticancer properties</topic><topic>antioxidants</topic><topic>Antioxidants - chemistry</topic><topic>Antioxidants - pharmacology</topic><topic>Bacillus cereus</topic><topic>Biochemistry</topic><topic>Biocompatibility</topic><topic>Biological activity</topic><topic>Biological Techniques</topic><topic>Biotechnology</topic><topic>Cancer</topic><topic>Cell Biology</topic><topic>Cell Line, Tumor</topic><topic>Cell survival</topic><topic>cell viability</topic><topic>Chemistry</topic><topic>Chemistry and Materials Science</topic><topic>Comparative analysis</topic><topic>Confidence intervals</topic><topic>Cytotoxicity</topic><topic>Distilled water</topic><topic>dose response</topic><topic>Effectiveness</topic><topic>Ethanol</topic><topic>Herbs</topic><topic>Human Genetics</topic><topic>Humans</topic><topic>Indigo</topic><topic>Microbial Sensitivity Tests</topic><topic>microwave treatment</topic><topic>Microwaves</topic><topic>Minimum inhibitory concentration</topic><topic>Original Paper</topic><topic>Phenolic compounds</topic><topic>Phenols</topic><topic>Phenols - chemistry</topic><topic>Phenols - pharmacology</topic><topic>phytochemicals</topic><topic>Phytochemicals - chemistry</topic><topic>Phytochemicals - pharmacology</topic><topic>Plant Extracts - chemistry</topic><topic>Plant Extracts - pharmacology</topic><topic>Protein Science</topic><topic>Scavenging</topic><topic>Solvents</topic><topic>Strobilanthes</topic><topic>Survival</topic><topic>survival rate</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Susawaengsup, Chanthana</creatorcontrib><creatorcontrib>Choengpanya, Khuanjarat</creatorcontrib><creatorcontrib>Sornsakdanuphap, Jirapong</creatorcontrib><creatorcontrib>Tabtimmai, Lueacha</creatorcontrib><creatorcontrib>Chaiharn, Mathurot</creatorcontrib><creatorcontrib>Bhuyar, Prakash</creatorcontrib><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>CrossRef</collection><collection>Bacteriology Abstracts (Microbiology B)</collection><collection>Biotechnology Research Abstracts</collection><collection>Industrial and Applied Microbiology Abstracts (Microbiology A)</collection><collection>Virology and AIDS Abstracts</collection><collection>Technology Research Database</collection><collection>Environmental Sciences and Pollution Management</collection><collection>Engineering Research Database</collection><collection>AIDS and Cancer Research Abstracts</collection><collection>ProQuest Health & Medical Complete (Alumni)</collection><collection>Algology Mycology and Protozoology Abstracts (Microbiology C)</collection><collection>Biotechnology and BioEngineering Abstracts</collection><collection>MEDLINE - Academic</collection><collection>AGRICOLA</collection><collection>AGRICOLA - Academic</collection><jtitle>Molecular biotechnology</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Susawaengsup, Chanthana</au><au>Choengpanya, Khuanjarat</au><au>Sornsakdanuphap, Jirapong</au><au>Tabtimmai, Lueacha</au><au>Chaiharn, Mathurot</au><au>Bhuyar, Prakash</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Phytochemical and Pharmacological Properties of a Traditional Herb, Strobilanthes Cusia (Nees) Kuntze</atitle><jtitle>Molecular biotechnology</jtitle><stitle>Mol Biotechnol</stitle><addtitle>Mol Biotechnol</addtitle><date>2024-10-01</date><risdate>2024</risdate><volume>66</volume><issue>10</issue><spage>2860</spage><epage>2871</epage><pages>2860-2871</pages><issn>1073-6085</issn><issn>1559-0305</issn><eissn>1559-0305</eissn><abstract>The present investigation aimed to determine the effectiveness of bioactive components extracted from Hom herbs (
Strobilanthes cusia
(Nees) Kuntze) using the solvent-free microwave-assisted extraction (MAE) method. The obtained bioactive components were analyzed for total phenolic content (TPC) and active ingredient content. The Hom extracts were examined for antioxidant, antibacterial, anti-inflammatory, cytotoxic, and anticancer activities. The comparative analysis of extraction methods MAE was studied by using different solvents such as ethanol (EtOH), 50% ethanol (50EtOH) and distilled water (DW). The results obtained by the MAE method with DW as solvent show the TPC of 104.41±1.36 mg GAE/g crude and tryptanthrin 0.1138±0.0014 mg/g crude and indigo 0.0622±0.0015 mg/g crude. Comparatively, values detected in the 50% EtOH extract were not significantly different at the 95% confidence level. At the same time, levels of indirubin were detected at levels equivalent to that of ethanol extracts. The DW extract from MAE had an IC
50
value against the DPPH scavenging assay of 0.1927±0.0756 mg/ml, comparable to the test results of extracts of ethanol and 50% ethanol. The bioactive extracted using the MAE with water as solvent had minimum inhibitory concentration (MIC) and could suppress infection at 10 mg/disc. It was also observed that the extracts from the conventional extraction technique using ethanol as the solvent continued to be highly effective against
Bacillus cereus
even after employing the EtOH or 50% EtOH. Hom extract’s MIC value representing inhibiting
B. cereus
was 0.625 mg/disc. Still, EtOH-extracted Hom demonstrated the highest cytotoxicity against 16HBEo- by reducing cell survival rate by less than 50% while the others did not. Interestingly, Hom that had been extracted using 50EtOH and DW with MAE had an anticancer impact on A549 by reducing the survival rate in a dose-dependent manner.
Graphical Abstract</abstract><cop>New York</cop><pub>Springer US</pub><pmid>37773314</pmid><doi>10.1007/s12033-023-00897-7</doi><tpages>12</tpages></addata></record> |
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| subjects | active ingredients Anti-Bacterial Agents - chemistry Anti-Bacterial Agents - pharmacology Anti-Inflammatory Agents - chemistry Anti-Inflammatory Agents - pharmacology Anticancer properties antioxidants Antioxidants - chemistry Antioxidants - pharmacology Bacillus cereus Biochemistry Biocompatibility Biological activity Biological Techniques Biotechnology Cancer Cell Biology Cell Line, Tumor Cell survival cell viability Chemistry Chemistry and Materials Science Comparative analysis Confidence intervals Cytotoxicity Distilled water dose response Effectiveness Ethanol Herbs Human Genetics Humans Indigo Microbial Sensitivity Tests microwave treatment Microwaves Minimum inhibitory concentration Original Paper Phenolic compounds Phenols Phenols - chemistry Phenols - pharmacology phytochemicals Phytochemicals - chemistry Phytochemicals - pharmacology Plant Extracts - chemistry Plant Extracts - pharmacology Protein Science Scavenging Solvents Strobilanthes Survival survival rate |
| title | Phytochemical and Pharmacological Properties of a Traditional Herb, Strobilanthes Cusia (Nees) Kuntze |
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