Effects of eugenol on physicochemical properties of sturgeon skin collagen–chitosan composite membrane

In this study, a series of collagen–chitosan–eugenol (CO–CS–Eu) flow‐casting composite films were prepared using collagen from sturgeon skin, chitosan, and eugenol. The physicochemical properties, mechanical properties, microstructure, as well as antioxidant and antimicrobial activities of the compo...

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Veröffentlicht in:Journal of food science 2024-07, Vol.89 (7), p.4032-4046
Hauptverfasser: Yan, Zi‐heng, Dou, Rong‐rong, Wei, Fang, Yang, Jia‐hua, Cui, Shan, Sun, Mei‐jun, Kang, Chun‐yu, Zhao, Chun‐qing
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container_end_page 4046
container_issue 7
container_start_page 4032
container_title Journal of food science
container_volume 89
creator Yan, Zi‐heng
Dou, Rong‐rong
Wei, Fang
Yang, Jia‐hua
Cui, Shan
Sun, Mei‐jun
Kang, Chun‐yu
Zhao, Chun‐qing
description In this study, a series of collagen–chitosan–eugenol (CO–CS–Eu) flow‐casting composite films were prepared using collagen from sturgeon skin, chitosan, and eugenol. The physicochemical properties, mechanical properties, microstructure, as well as antioxidant and antimicrobial activities of the composite membranes were investigated by various characterization techniques. The findings revealed that the inclusion of eugenol augmented the thickness of the film, darkened its color, reduced the transparency, and enhanced the ultraviolet light‐blocking capabilities, with the physicochemical properties of the CO–CS–0.25%Eu film being notably favorable. Eugenol generates increasingly intricate matrices that disperse within the system, thereby modifying the optical properties of the material. Furthermore, the tensile strength of the film decreased from 70.97 to 20.32 MPa, indicating that eugenol enhances the fluidity and ductility of the film. Added eugenol also exhibited structural impact by loosening the film cross‐section and decreasing its density. The Fourier transform infrared spectroscopy results revealed the occurrence of several intermolecular interactions among collagen, chitosan, and eugenol. Moreover, the incorporation of eugenol bolstered the antioxidant and antimicrobial capabilities of the composite film. This is primarily attributed to the abundant phenolic/hydroxyl groups present in eugenol, which can react with free radicals by forming phenoxy groups and neutralizing hydroxyl groups. Consequently, inclusion of eugenol substantially enhances the freshness retention performance of the composite film. Practical Application ● The CO–CS–Eu film utilizes collagen from sturgeon skin, improving the use of sturgeon resources.● Different concentrations of eugenol altered its synergistic effect with chitosan.● The CO–CS–Eu film is composed of natural products with safe and edible properties.
doi_str_mv 10.1111/1750-3841.17130
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The Fourier transform infrared spectroscopy results revealed the occurrence of several intermolecular interactions among collagen, chitosan, and eugenol. Moreover, the incorporation of eugenol bolstered the antioxidant and antimicrobial capabilities of the composite film. This is primarily attributed to the abundant phenolic/hydroxyl groups present in eugenol, which can react with free radicals by forming phenoxy groups and neutralizing hydroxyl groups. Consequently, inclusion of eugenol substantially enhances the freshness retention performance of the composite film. 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The physicochemical properties, mechanical properties, microstructure, as well as antioxidant and antimicrobial activities of the composite membranes were investigated by various characterization techniques. The findings revealed that the inclusion of eugenol augmented the thickness of the film, darkened its color, reduced the transparency, and enhanced the ultraviolet light‐blocking capabilities, with the physicochemical properties of the CO–CS–0.25%Eu film being notably favorable. Eugenol generates increasingly intricate matrices that disperse within the system, thereby modifying the optical properties of the material. Furthermore, the tensile strength of the film decreased from 70.97 to 20.32 MPa, indicating that eugenol enhances the fluidity and ductility of the film. Added eugenol also exhibited structural impact by loosening the film cross‐section and decreasing its density. The Fourier transform infrared spectroscopy results revealed the occurrence of several intermolecular interactions among collagen, chitosan, and eugenol. Moreover, the incorporation of eugenol bolstered the antioxidant and antimicrobial capabilities of the composite film. This is primarily attributed to the abundant phenolic/hydroxyl groups present in eugenol, which can react with free radicals by forming phenoxy groups and neutralizing hydroxyl groups. Consequently, inclusion of eugenol substantially enhances the freshness retention performance of the composite film. Practical Application ● The CO–CS–Eu film utilizes collagen from sturgeon skin, improving the use of sturgeon resources.● Different concentrations of eugenol altered its synergistic effect with chitosan.● The CO–CS–Eu film is composed of natural products with safe and edible properties.</abstract><cop>United States</cop><pub>Wiley Subscription Services, Inc</pub><pmid>38778552</pmid><doi>10.1111/1750-3841.17130</doi><tpages>15</tpages><orcidid>https://orcid.org/0009-0001-5397-9828</orcidid></addata></record>
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subjects Animals
Anti-Infective Agents - chemistry
Anti-Infective Agents - pharmacology
Antioxidants
Antioxidants - chemistry
Antioxidants - pharmacology
asymmetric membranes
Chitosan
Chitosan - chemistry
Chitosan - pharmacology
Collagen
Collagen - chemistry
Collagen - pharmacology
color
composite films
composite membrane
Ductility
Eugenol
Eugenol - chemistry
Eugenol - pharmacology
Fishes
Fluidity
Food Packaging - methods
food science
Fourier transform infrared spectroscopy
Fourier transforms
Free radicals
freshness
Hydroxyl groups
Infrared spectroscopy
Mechanical properties
Membranes
microstructure
Natural products
Optical properties
Phenolic compounds
Phenols
Physicochemical properties
Skin
Skin - chemistry
Skin - drug effects
Spectroscopy, Fourier Transform Infrared - methods
Sturgeon
sturgeon skin collagen
synergism
Synergistic effect
Tensile Strength
Thickness
Ultraviolet radiation
title Effects of eugenol on physicochemical properties of sturgeon skin collagen–chitosan composite membrane
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