Benefits and Challenges of Encapsulating Bifidobacterium Probiotic Strains with Bifidogenic Prebiotics

Bifidobacteria offer remarkable health benefits when added to probiotic formulations, contributing to the burgeoning market driven by increased awareness among consumers and healthcare providers. However, several pivotal challenges must be crossed: strain selection, encapsulation wall materials, com...

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Veröffentlicht in:	Probiotics and antimicrobial proteins 2024-10, Vol.16 (5), p.1790-1800
Hauptverfasser:	Schlienger de Alba, Brenda Nathalie, Espinosa Andrews, Hugo
Format:	Artikel
Sprache:	eng
Schlagworte:	Applied Microbiology Bifidobacterium Biomedical and Life Sciences Chemistry/Food Science Consumers Encapsulation Food selection gastrointestinal system health services Life Sciences markets metabolism Microbiology Nutrition prebiotics Probiotics Protein Science Review Shelf life viability
Online-Zugang:	Volltext
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