Association of coffee consumption with cardiometabolic multimorbidity: A prospective cohort study in the UK biobank

Previous observational studies have investigated the association between coffee consumption and single cardiometabolic disease. Yet, the extent to which coffee might confer health advantages to individuals with a singular cardiometabolic disease remains unclear. This study aimed to further investiga...

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Veröffentlicht in:	Nutrition, metabolism, and cardiovascular diseases metabolism, and cardiovascular diseases, 2024-12, Vol.34 (12), p.2779-2788
Hauptverfasser:	Sun, Dingkui, Gao, Yinyan, Xu, Boya, Xiang, Linghui, Liu, Wenqi, Luo, Han, Wu, Irene X.Y.
Format:	Artikel
Sprache:	eng
Schlagworte:	Adult Aged Artificial sweetener Biological Specimen Banks Cardiometabolic Risk Factors Cardiovascular disease Coffee Coffee - adverse effects cohort studies coronary disease Coronary Disease - diagnosis Coronary Disease - epidemiology Coronary Disease - prevention & control Diabetes Mellitus, Type 2 - diagnosis Diabetes Mellitus, Type 2 - epidemiology Disease Progression Female Humans Male metabolism Middle Aged Multimorbidity noninsulin-dependent diabetes mellitus nutrition Prognosis Prospective Studies Protective Factors questionnaires risk Risk Assessment stroke Stroke - epidemiology Stroke - prevention & control Sugar Time Factors Type 2 diabetes UK Biobank United Kingdom - epidemiology
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