No-till system organic vegetable production under green manure: effect on yield and soil properties

In horticulture, the commonly applied agricultural practice of soil tillage often favours soil degradation. Even under organic cultivation, agricultural mechanization can stimulate organic matter mineralization and, consequently, cause soil quality losses. To maintain the soil properties in this pro...

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Veröffentlicht in:	Organic agriculture 2024-06, Vol.14 (2), p.231-244
Hauptverfasser:	da Silva, Camilla Santos Reis de Andrade, da Silva Araújo, Ednaldo, Costa, Luana Sousa, de Araújo, Suellen Nunes, da Silva Junior, Jander Barbosa, Ziviani, Melania Merlo, da Silva, Maura Santos Reis de Andrade, Guerra, José Guilherme Marinho, Espindola, José Antonio Azevedo, Pinheiro, Érika Flávia Machado
Format:	Artikel
Sprache:	eng
Schlagworte:	agricultural mechanization Agricultural practices Agriculture Biological properties Biomedical and Life Sciences Carbon Chemical indicators conventional tillage Crop production Crop yield disturbed soils Environment fauna green manures Harrowing Horticulture Life Sciences Macrofauna Management systems Mechanization Mineralization Moisture resistance Multivariate analysis No-till cropping no-tillage Organic carbon Organic matter organic production Organic soils Oxidation Penetration resistance Plant Sciences Production management resistance to penetration soil aggregation soil carbon Soil degradation Soil layers Soil management Soil properties Soil quality Soil surfaces Surface layers Sustainable Development Tillage vegetable crops vegetable growing vegetable yield Vegetables
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