Effect of digestible protein on intermediate metabolism, hepatic enzyme activities, energy reserves, and growth performance of pacu (Piaractus mesopotamicus) in the finishing growth phase

This study investigated the effect of different levels of digestible protein (DP) on blood metabolites, hepatic enzyme activity of glycolysis and amino acid metabolism, energy reserves, and the production characteristics of pacu ( Piaractus mesopotamicus ) during the finishing growth phase. Six semi...

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Veröffentlicht in:	Fish physiology and biochemistry 2024-02, Vol.50 (1), p.259-271
Hauptverfasser:	Oshiro, Amanda Miyuki, Khan, Kifayat Ullah, Carli, Gabriela Castellani, Pahor-Filho, Eduardo, Sakomura, Nilva Kazue, Fernandes, João Batista Kochenborger, Takahashi, Leonardo Susumu
Format:	Artikel
Sprache:	eng
Schlagworte:	amino acid metabolism Amino acids Ammonia analysis of variance Animal Anatomy Animal Biochemistry Animal Physiology Aquaculture feeds Biomedical and Life Sciences Blood blood serum Diet digestible energy digestible protein Energy Energy metabolism Energy reserves Enzymatic activity Enzyme activity Enzymes essential amino acids Fish Freshwater & Marine Ecology Glycolysis Growth growth performance Health promotion Hexokinase Histology Intensive aquaculture Life Sciences lipid content Lipids Liver Metabolism Metabolites Morphology Piaractus mesopotamicus Potential resources Protein turnover Proteins Reserves Serum Sustainability Sustainable production Tanks Variance analysis Zoology
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