Interactive effects of dietary leucine and isoleucine affect amino acid profile and metabolism through AKT/TOR signaling pathways in blunt snout bream (Megalobrama amblycephala)

The purpose of this research is to explore the interaction between dietary leucine and isoleucine levels on whole-body composition, plasma and liver biochemical indexes, amino acids deposition in the liver, and amino acid metabolism of blunt snout bream ( Megalobrama amblycephala ). The test fish (a...

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Veröffentlicht in:	Fish physiology and biochemistry 2024-02, Vol.50 (1), p.385-401
Hauptverfasser:	Wang, Mang-mang, Huang, Yang-yang, Liu, Wen-bin, Xiao, Kang, Wang, Xi, Guo, Hui-xing, Zhang, Yi-lin, Fan, Jing-Wei, Li, Xiang-fei, Jiang, Guang-zhen
Format:	Artikel
Sprache:	eng
Schlagworte:	AKT protein amino acid composition amino acid metabolism Amino acids Ammonia Animal Anatomy Animal Biochemistry Animal Physiology Biomedical and Life Sciences Blood Body composition Body weight gain Bream Chain branching Diet Fish Freshwater & Marine Ecology Genes Histology Isoleucine Leucine Life Sciences lipid content Lipids Liver Megalobrama amblycephala Metabolism Morphology protein content Quality control Topical Collection on Nutrient Metabolism in Fish Urea urea nitrogen Weight weight gain Zoology
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