Volatilome and flavor analyses based on e-nose combined with HS-GC-MS provide new insights into ploidy germplasm diversity in Platostoma palustre

[Display omitted] •The volatile compounds in the stems and leaves of Platostoma palustre exhibit differences.•The germplasm and ploidy of Platostoma palustre can be differentiated by its volatile compounds.•The combination of HS-GC–MS and e-nose can recognize stems and leaves of Platostoma palustre....

Ausführliche Beschreibung

Gespeichert in:
Bibliographische Detailangaben
Veröffentlicht in:Food research international 2024-05, Vol.183, p.114180-114180, Article 114180
Hauptverfasser: Zhong, Ling'an, Zou, Xuan, Wu, Shuiqin, Chen, Lang, Fang, Siyu, Zhong, Wenxuan, Xie, Lili, Zhan, Ruoting, Chen, Likai
Format: Artikel
Sprache:eng
Schlagworte:
Online-Zugang:Volltext
Tags: Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!