A review on extraction of polysaccharides from crustacean wastes and their environmental applications

Disposal of biodegradable waste of seashells leads to an environmental imbalance. A tremendous amount of wastes produced from flourishing shell fish industries while preparing crustaceans for human consumption can be directed towards proper utilization. The review of the present study focuses on the...

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Veröffentlicht in:	Environmental research 2023-03, Vol.221, p.115306, Article 115306
Hauptverfasser:	Saravanan, A., Kumar, P. Senthil, Yuvaraj, D., Jeevanantham, S., Aishwaria, P., Gnanasri, P.B., Gopinath, M., Rangasamy, Gayathri
Format:	Artikel
Sprache:	eng
Schlagworte:	Agriculture Animals biodegradability chitin Chitin - chemistry chitooligosaccharides chitosan Chitosan - chemistry Crustacea Crustacean shell wastes crustacean shells Environmental applications Extraction fabrics Humans Polysaccharides Seafood shellfish Structure characteristics wastes
Online-Zugang:	Volltext
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