A review on extraction of polysaccharides from crustacean wastes and their environmental applications

Disposal of biodegradable waste of seashells leads to an environmental imbalance. A tremendous amount of wastes produced from flourishing shell fish industries while preparing crustaceans for human consumption can be directed towards proper utilization. The review of the present study focuses on the...

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Veröffentlicht in:Environmental research 2023-03, Vol.221, p.115306, Article 115306
Hauptverfasser: Saravanan, A., Kumar, P. Senthil, Yuvaraj, D., Jeevanantham, S., Aishwaria, P., Gnanasri, P.B., Gopinath, M., Rangasamy, Gayathri
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container_issue
container_start_page 115306
container_title Environmental research
container_volume 221
creator Saravanan, A.
Kumar, P. Senthil
Yuvaraj, D.
Jeevanantham, S.
Aishwaria, P.
Gnanasri, P.B.
Gopinath, M.
Rangasamy, Gayathri
description Disposal of biodegradable waste of seashells leads to an environmental imbalance. A tremendous amount of wastes produced from flourishing shell fish industries while preparing crustaceans for human consumption can be directed towards proper utilization. The review of the present study focuses on these polysaccharides from crustaceans and a few important industrial applications. This review aimed to emphasize the current research on structural analyses and extraction of polysaccharides. The article summarises the properties of chitin, chitosan, and chitooligosaccharides and their derivatives that make them non-toxic, biodegradable, and biocompatible. Different extraction methods of chitin, chitosan, and chitooligosaccharides have been discussed in detail. Additionally, this information outlines possible uses for derivatives of chitin, chitosan, and chitooligosaccharides in the environmental, pharmaceutical, agricultural, and food industries. Additionally, it is essential to the textile, cosmetic, and enzyme-immobilization industries. This review focuses on new, insightful suggestions for raising the value of crustacean shell waste by repurposing a highly valuable material. •Crustacean waste is one the major sources for chitin and chitosan.•Properties, structure, and extraction methods of chitin, chitosan, and chitooligosaccharides have been described in detail.•The major extraction methods are; Deprotenization, Depolymerization and Deacetylation.•Applications of the polysaccharides in different sectors has been briefed.
doi_str_mv 10.1016/j.envres.2023.115306
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subjects Agriculture
Animals
biodegradability
chitin
Chitin - chemistry
chitooligosaccharides
chitosan
Chitosan - chemistry
Crustacea
Crustacean shell wastes
crustacean shells
Environmental applications
Extraction
fabrics
Humans
Polysaccharides
Seafood
shellfish
Structure characteristics
wastes
title A review on extraction of polysaccharides from crustacean wastes and their environmental applications
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