Biosynthesis and characterization of nanoparticles, its advantages, various aspects and risk assessment to maintain the sustainable agriculture: Emerging technology in modern era science

The current review aims to gain knowledge on the biosynthesis and characterization of nanoparticles (NPs), their multifactorial role, and emerging trends of NPs utilization in modern science, particularly in sustainable agriculture, for increased yield to solve the food problem in the coming era. Ho...

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Veröffentlicht in:	Plant physiology and biochemistry 2023-03, Vol.196, p.103-120
Hauptverfasser:	Mitra, Debasis, Adhikari, Priyanka, Djebaili, Rihab, Thathola, Pooja, Joshi, Kuldeep, Pellegrini, Marika, Adeyemi, Nurudeen O., Khoshru, Bahman, Kaur, Kamaljit, Priyadarshini, Ankita, Senapati, Ansuman, Del Gallo, Maddalena, Das Mohapatra, Pradeep K., Nayak, Amaresh Kumar, Shanmugam, Vijayakumar, Panneerselvam, Periyasamy
Format:	Artikel
Sprache:	eng
Schlagworte:	Agriculture Agriculture - methods agrochemicals Anti-Bacterial Agents antibiotic resistance bacteria biochemical compounds biosynthesis fluorescence green chemistry Green synthesis hydrophilicity manufacturing mechanism of action Metal Nanoparticles - chemistry Nano-agrichemicals Nanoparticles Nanoparticles - chemistry Nanotechnology oxidative stress plant physiology Raman spectroscopy Risk Assessment sustainable agriculture Toxicology X-radiation
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