Dietary cadmium health risk assessment for the Chinese population

Cadmium (Cd) has high rates of soil-to-plant transference, coupled with its non-biodegradability and persistence; long-term management of Cd in agriculture is thus required to ensure better soil and food security and safety. Identifications of regions with high soil Cd concentration or high dietary...

Ausführliche Beschreibung

Gespeichert in:

Bibliographische Detailangaben
Veröffentlicht in:	Environmental science and pollution research international 2023-07, Vol.30 (34), p.82421-82436
Hauptverfasser:	Cheng, Yuanyuan, Ma, Jun, Li, Siqi, Tang, Qiuyue, Shi, Weilin, Liang, Yuan, Shi, Guangyu, Qian, Feiyue
Format:	Artikel
Sprache:	eng
Schlagworte:	Aquatic Pollution Atmospheric Protection/Air Quality Control/Air Pollution Biodegradability Biodegradation Cadmium Cadmium - analysis China Diet Diet - adverse effects Dietary intake Earth and Environmental Science East Asian People Ecotoxicology Environment Environmental Chemistry Environmental Health Environmental science food chain Food chains Food Contamination - analysis Food intake Food quality Food safety Food security Grain health effects assessments Health risk assessment Health risks human health Humans Oryza - chemistry Provinces Public health Research Article Rice risk Risk Assessment Risk levels Risk management Soil Soil Pollutants - analysis Soils Statistical analysis vegetable consumption Vegetables Vegetables - chemistry Waste Water Technology Water Management Water Pollution Control
Online-Zugang:	Volltext
Tags:	Tag hinzufügen Keine Tags, Fügen Sie den ersten Tag hinzu!

Schreiben Sie den ersten Kommentar!