Can the Herbicide Dicamba Produce Oxidative Stress in the Native South American fish Jenynsia lineata at Environmentally Relevant Concentrations?
Dicamba (DIC) is one of the most applied auxin herbicides worldwide. Sublethal effects in the South American native fish Jenynsia lineata exposed to DIC concentrations close to environmental concentrations (0.03–30 µg/L) during 48 h were analysed thorough the evaluation of catalase (CAT), glutathion...
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| Veröffentlicht in: | Bulletin of environmental contamination and toxicology 2023-09, Vol.111 (3), p.41-41, Article 41 |
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| creator | Villagran, Diana M Lombardero, Lucas R Crupkin, Andrea C Mendieta, Julieta R Medici, Sandra K Lavarello, Francisco Simoniello, M Fernanda Menone, Mirta L |
| description | Dicamba (DIC) is one of the most applied auxin herbicides worldwide. Sublethal effects in the South American native fish
Jenynsia lineata
exposed to DIC concentrations close to environmental concentrations (0.03–30 µg/L) during 48 h were analysed thorough the evaluation of catalase (CAT), glutathione S-transferase (GST), superoxide dismutase (SOD) activities and malondialdehyde (MDA) and H
2
O
2
levels for detecting potential oxidative stress. In gills MDA increased showing oxidative damage probably because of an inefficient antioxidant defense. This response evidenced the important role of gills as an organ of direct contact with waterborne contaminants. In addition, other changes in the biomarkers of oxidative stress were observed such as the inhibition of SOD activities in brain and the inhibition of GST in liver. These results show that short- term exposures to environmentally relevant concentrations of DIC could induce sublethal effects in native fish. |
| doi_str_mv | 10.1007/s00128-023-03796-4 |
| format | Article |
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Jenynsia lineata
exposed to DIC concentrations close to environmental concentrations (0.03–30 µg/L) during 48 h were analysed thorough the evaluation of catalase (CAT), glutathione S-transferase (GST), superoxide dismutase (SOD) activities and malondialdehyde (MDA) and H
2
O
2
levels for detecting potential oxidative stress. In gills MDA increased showing oxidative damage probably because of an inefficient antioxidant defense. This response evidenced the important role of gills as an organ of direct contact with waterborne contaminants. In addition, other changes in the biomarkers of oxidative stress were observed such as the inhibition of SOD activities in brain and the inhibition of GST in liver. These results show that short- term exposures to environmentally relevant concentrations of DIC could induce sublethal effects in native fish.</description><identifier>ISSN: 0007-4861</identifier><identifier>ISSN: 1432-0800</identifier><identifier>EISSN: 1432-0800</identifier><identifier>DOI: 10.1007/s00128-023-03796-4</identifier><language>eng</language><publisher>New York: Springer US</publisher><subject>Acids ; antioxidant activity ; Antioxidants ; Aquatic Pollution ; auxins ; Bioassays ; Biomarkers ; brain ; bulls ; Catalase ; Contaminants ; dicamba ; direct contact ; Drinking water ; Earth and Environmental Science ; Ecotoxicology ; Environment ; Environmental Chemistry ; Environmental Health ; Fish ; Gills ; Glutathione ; Glutathione transferase ; Herbicides ; Hydrogen peroxide ; indigenous species ; Jenynsia ; Jenynsia lineata ; liver ; malondialdehyde ; Oxidation ; Oxidative stress ; Pollution ; Seeds ; Soil Science & Conservation ; Sublethal effects ; Superoxide dismutase ; Toxicology ; Waste Water Technology ; Water Management ; Water Pollution Control</subject><ispartof>Bulletin of environmental contamination and toxicology, 2023-09, Vol.111 (3), p.41-41, Article 41</ispartof><rights>The Author(s), under exclusive licence to Springer Science+Business Media, LLC, part of Springer Nature 2023. Springer Nature or its licensor (e.g. a society or other partner) holds exclusive rights to this article under a publishing agreement with the author(s) or other rightsholder(s); author self-archiving of the accepted manuscript version of this article is solely governed by the terms of such publishing agreement and applicable law.</rights><rights>2023. The Author(s), under exclusive licence to Springer Science+Business Media, LLC, part of Springer Nature.</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c385t-f10a2c57edc09f7cc0d1a0ed9d313397fdf919b18edd6657ce41cc677418f2133</citedby><cites>FETCH-LOGICAL-c385t-f10a2c57edc09f7cc0d1a0ed9d313397fdf919b18edd6657ce41cc677418f2133</cites><orcidid>0000-0003-1423-0280</orcidid></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://link.springer.com/content/pdf/10.1007/s00128-023-03796-4$$EPDF$$P50$$Gspringer$$H</linktopdf><linktohtml>$$Uhttps://link.springer.com/10.1007/s00128-023-03796-4$$EHTML$$P50$$Gspringer$$H</linktohtml><link.rule.ids>314,776,780,27901,27902,41464,42533,51294</link.rule.ids></links><search><creatorcontrib>Villagran, Diana M</creatorcontrib><creatorcontrib>Lombardero, Lucas R</creatorcontrib><creatorcontrib>Crupkin, Andrea C</creatorcontrib><creatorcontrib>Mendieta, Julieta R</creatorcontrib><creatorcontrib>Medici, Sandra K</creatorcontrib><creatorcontrib>Lavarello, Francisco</creatorcontrib><creatorcontrib>Simoniello, M Fernanda</creatorcontrib><creatorcontrib>Menone, Mirta L</creatorcontrib><title>Can the Herbicide Dicamba Produce Oxidative Stress in the Native South American fish Jenynsia lineata at Environmentally Relevant Concentrations?</title><title>Bulletin of environmental contamination and toxicology</title><addtitle>Bull Environ Contam Toxicol</addtitle><description>Dicamba (DIC) is one of the most applied auxin herbicides worldwide. Sublethal effects in the South American native fish
Jenynsia lineata
exposed to DIC concentrations close to environmental concentrations (0.03–30 µg/L) during 48 h were analysed thorough the evaluation of catalase (CAT), glutathione S-transferase (GST), superoxide dismutase (SOD) activities and malondialdehyde (MDA) and H
2
O
2
levels for detecting potential oxidative stress. In gills MDA increased showing oxidative damage probably because of an inefficient antioxidant defense. This response evidenced the important role of gills as an organ of direct contact with waterborne contaminants. In addition, other changes in the biomarkers of oxidative stress were observed such as the inhibition of SOD activities in brain and the inhibition of GST in liver. These results show that short- term exposures to environmentally relevant concentrations of DIC could induce sublethal effects in native fish.</description><subject>Acids</subject><subject>antioxidant activity</subject><subject>Antioxidants</subject><subject>Aquatic Pollution</subject><subject>auxins</subject><subject>Bioassays</subject><subject>Biomarkers</subject><subject>brain</subject><subject>bulls</subject><subject>Catalase</subject><subject>Contaminants</subject><subject>dicamba</subject><subject>direct contact</subject><subject>Drinking water</subject><subject>Earth and Environmental Science</subject><subject>Ecotoxicology</subject><subject>Environment</subject><subject>Environmental Chemistry</subject><subject>Environmental Health</subject><subject>Fish</subject><subject>Gills</subject><subject>Glutathione</subject><subject>Glutathione transferase</subject><subject>Herbicides</subject><subject>Hydrogen peroxide</subject><subject>indigenous species</subject><subject>Jenynsia</subject><subject>Jenynsia lineata</subject><subject>liver</subject><subject>malondialdehyde</subject><subject>Oxidation</subject><subject>Oxidative stress</subject><subject>Pollution</subject><subject>Seeds</subject><subject>Soil Science & Conservation</subject><subject>Sublethal effects</subject><subject>Superoxide dismutase</subject><subject>Toxicology</subject><subject>Waste Water Technology</subject><subject>Water Management</subject><subject>Water Pollution 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Sublethal effects in the South American native fish
Jenynsia lineata
exposed to DIC concentrations close to environmental concentrations (0.03–30 µg/L) during 48 h were analysed thorough the evaluation of catalase (CAT), glutathione S-transferase (GST), superoxide dismutase (SOD) activities and malondialdehyde (MDA) and H
2
O
2
levels for detecting potential oxidative stress. In gills MDA increased showing oxidative damage probably because of an inefficient antioxidant defense. This response evidenced the important role of gills as an organ of direct contact with waterborne contaminants. In addition, other changes in the biomarkers of oxidative stress were observed such as the inhibition of SOD activities in brain and the inhibition of GST in liver. These results show that short- term exposures to environmentally relevant concentrations of DIC could induce sublethal effects in native fish.</abstract><cop>New York</cop><pub>Springer US</pub><doi>10.1007/s00128-023-03796-4</doi><tpages>1</tpages><orcidid>https://orcid.org/0000-0003-1423-0280</orcidid></addata></record> |
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| ispartof | Bulletin of environmental contamination and toxicology, 2023-09, Vol.111 (3), p.41-41, Article 41 |
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| subjects | Acids antioxidant activity Antioxidants Aquatic Pollution auxins Bioassays Biomarkers brain bulls Catalase Contaminants dicamba direct contact Drinking water Earth and Environmental Science Ecotoxicology Environment Environmental Chemistry Environmental Health Fish Gills Glutathione Glutathione transferase Herbicides Hydrogen peroxide indigenous species Jenynsia Jenynsia lineata liver malondialdehyde Oxidation Oxidative stress Pollution Seeds Soil Science & Conservation Sublethal effects Superoxide dismutase Toxicology Waste Water Technology Water Management Water Pollution Control |
| title | Can the Herbicide Dicamba Produce Oxidative Stress in the Native South American fish Jenynsia lineata at Environmentally Relevant Concentrations? |
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