Grain and Forage Legumes in an Arsenic-Polluted Agricultural Scenario

Grain and forage legumes have the potential to be a key component of climate-smart agriculture, even under arsenic (As) stress. Recent publications seem to indicate that agricultural practices with legumes can help in climate change mitigation and simultaneously in remediation of As contaminated are...

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Veröffentlicht in:	Journal of plant growth regulation 2023-09, Vol.42 (9), p.5332-5353
Hauptverfasser:	Wevar Oller, Ana Laura, Vezza, Mariana Elisa, Talano, Melina Andrea, Agostini, Elizabeth
Format:	Artikel
Sprache:	eng
Schlagworte:	Agricultural practices Agriculture Arsenic Bacteria Biological activity Biomedical and Life Sciences Climate change Climate change mitigation Climate-smart agriculture Crop rotation Digital agriculture exposure duration Fertility Forage Inoculation Intercropping Legumes Life Sciences Metalloids Moisture effects nitrogen Nitrogen fixation Nitrogenation phytotoxicity Plant Anatomy/Development Plant growth Plant Physiology Plant Sciences Plant species Redox properties remediation Soil contamination Soil fertility Soil improvement Soil moisture Soil structure Speciation Symbiosis
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