Multi-scale influences on Escherichia coli concentrations in shellfish: From catchment to estuary

Sustainability of bivalve shellfish farming relies on clean coastal waters, however, high levels of faecal indicator organisms (FIOs, e.g. Escherichia coli) in shellfish results in temporary closure of shellfish harvesting beds to protect human health, but with economic consequences for the shellfis...

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Veröffentlicht in:	Environmental pollution (1987) 2024-12, Vol.366, p.125476, Article 125476
Hauptverfasser:	Malham, Shelagh K., Taft, Helen, Farkas, Kata, Ladd, Cai J.T., Seymour, Mathew, Robins, Peter E., Jones, Davey L., McDonald, James E., Le Vay, Lewis, Jones, Laurence
Format:	Artikel
Sprache:	eng
Schlagworte:	Active management system Public health risk Sewage discharges Shellfish contamination Water quality
Online-Zugang:	Volltext
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