Peripheral fatty acids and outcome of assisted reproduction

•This study investigated fatty acid levels in whole blood in women undergoing in vitro fertilization, analyzing the ranges of fatty acid concentrations associated with four assisted reproductive technology outcomes.•Large prospective studies followed by well-designed supplementation trials are neede...

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Veröffentlicht in:	Nutrition (Burbank, Los Angeles County, Calif.) Los Angeles County, Calif.), 2025-02, Vol.130, p.112616, Article 112616
Hauptverfasser:	De Cosmi, Valentina, Cipriani, Sonia, Syren, Marie-Louise, Turolo, Stefano, Parazzini, Fabio, Reschini, Marco, Abodi, Martina, Vegetti, Walter, Chiaffarino, Francesca, Bertoni, Camilla, Somigliana, Edgardo, Agostoni, Carlo
Format:	Artikel
Sprache:	eng
Schlagworte:	Adult Assisted reproduction Blood Blood levels Body mass index Chromatography Clinical outcomes Clinical pregnancy Cohort analysis Cross-Sectional Studies Docosahexaenoic acid Embryo transfer Embryos Fatty acids Fatty Acids - blood Fatty Acids, Omega-6 - blood Fatty Acids, Unsaturated - blood Female Females Fertility Fertilization in Vitro - methods Gas chromatography Good-quality oocyte Hormone replacement therapy Humans In vitro fertilization In vitro methods and tests Infertility Live birth Menstruation Metabolism Multivariate analysis Obesity Oleic acid Ovaries Ovulation Polyunsaturated fatty acids Pregnancy Prospective Studies Reproductive Techniques, Assisted - statistics & numerical data Reproductive technologies Sperm Treatment Outcome Vitamin B
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