The association between dietary inflammatory index with risk rheumatoid arthritis: A case-control study
Diet represents an important set of potential risk factors for rheumatoid arthritis (RA), a known inflammatory condition. This case-control study examined the association between the inflammatory potential of diet, as determined by the dietary inflammatory index (DII®), and RA risk in an Iranian pop...
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Veröffentlicht in: | Prostaglandins & other lipid mediators 2024-12, Vol.175, p.106916, Article 106916 |
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Sprache: | eng |
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