Preparation and application of polycaprolactone/β-cyclodextrin/gamma-Decalactone nanofiber composites in citrus postharvest diseases
Citrus fruits are highly susceptible to pathogenic fungal infections after harvesting, which causes serious economic losses. Therefore, it's necessary to develop new antifungal packaging. In this study, gamma-Decanolactone (DL) was successfully encapsulated in a polycaprolactone (PCL)/β-cyclode...
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Veröffentlicht in: | Food chemistry 2025-01, Vol.463 (Pt 4), p.141476, Article 141476 |
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container_title | Food chemistry |
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creator | Hu, Shisen Peng, Feiyue Wang, Chenyu Lei, Xiaojuan Ruan, Changqing Wang, Wenjun Li, Honghai Xu, Dan Lu, Zhisong Zeng, Kaifang |
description | Citrus fruits are highly susceptible to pathogenic fungal infections after harvesting, which causes serious economic losses. Therefore, it's necessary to develop new antifungal packaging. In this study, gamma-Decanolactone (DL) was successfully encapsulated in a polycaprolactone (PCL)/β-cyclodextrin (β-CD) composite system using electrostatic spinning technology. PCL/β-CD was compounded in different ratios, the ratio was screened through other indicators such as fiber morphologies and mechanical properties. Then, antifungal mats were prepared by adding different concentrations of DL to the PCL/β-CD solution. The results showed that when the mixture ratio of PCL/β-CD was 6:1 and loaded with 6 % DL, the antifungal felt had strong mechanical, significantly inhibiting the growth of three citrus pathogens (P. digitatum, P. italicum and G. candidum), released DL for up to 204 h and effectively reduced the morbidity rate of citrus fruits. Therefore, the antifungal pad prepared in this study has great potential in the field of citrus disease control.
[Display omitted]
•First application of gamma-Decanolactone (DL) for citrus fruit preservation.•DL is successfully encapsulated into PCL/β-CD fiber pads using electrospinning.•DL acts as an antifungal agent in PCL/β-CD fiber pad.•PCL/β-CD-6 %DL effectively releases DL for up to 204 h.•PCL/β-CD-6 %DL inhibits the growth of P. digitatum, P. italicum and G. candidum. |
doi_str_mv | 10.1016/j.foodchem.2024.141476 |
format | Article |
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[Display omitted]
•First application of gamma-Decanolactone (DL) for citrus fruit preservation.•DL is successfully encapsulated into PCL/β-CD fiber pads using electrospinning.•DL acts as an antifungal agent in PCL/β-CD fiber pad.•PCL/β-CD-6 %DL effectively releases DL for up to 204 h.•PCL/β-CD-6 %DL inhibits the growth of P. digitatum, P. italicum and G. candidum.</description><identifier>ISSN: 0308-8146</identifier><identifier>ISSN: 1873-7072</identifier><identifier>EISSN: 1873-7072</identifier><identifier>DOI: 10.1016/j.foodchem.2024.141476</identifier><identifier>PMID: 39383795</identifier><language>eng</language><publisher>England: Elsevier Ltd</publisher><subject>Active packaging ; Antifungal Agents - chemistry ; Antifungal Agents - pharmacology ; Antifungal pads ; beta-Cyclodextrins - chemistry ; beta-Cyclodextrins - pharmacology ; Citrus - chemistry ; Citrus - microbiology ; Citrus disease control ; Electrospinning ; Food Packaging - instrumentation ; Fruit - chemistry ; Fruit - microbiology ; Lactones - chemistry ; Lactones - pharmacology ; Nanofibers - chemistry ; Penicillium - chemistry ; Penicillium - drug effects ; Penicillium - growth & development ; Plant Diseases - microbiology ; Plant Diseases - prevention & control ; Polyesters - chemistry ; Polyesters - pharmacology ; Slow release</subject><ispartof>Food chemistry, 2025-01, Vol.463 (Pt 4), p.141476, Article 141476</ispartof><rights>2024 Elsevier Ltd</rights><rights>Copyright © 2024 Elsevier Ltd. All rights reserved.</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><cites>FETCH-LOGICAL-c1605-703771f9a59b4a13fc72fb8fc59f7e37b38580b77fc992491caeacfd4d9f97c13</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktohtml>$$Uhttps://dx.doi.org/10.1016/j.foodchem.2024.141476$$EHTML$$P50$$Gelsevier$$H</linktohtml><link.rule.ids>315,781,785,3551,27929,27930,46000</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/39383795$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Hu, Shisen</creatorcontrib><creatorcontrib>Peng, Feiyue</creatorcontrib><creatorcontrib>Wang, Chenyu</creatorcontrib><creatorcontrib>Lei, Xiaojuan</creatorcontrib><creatorcontrib>Ruan, Changqing</creatorcontrib><creatorcontrib>Wang, Wenjun</creatorcontrib><creatorcontrib>Li, Honghai</creatorcontrib><creatorcontrib>Xu, Dan</creatorcontrib><creatorcontrib>Lu, Zhisong</creatorcontrib><creatorcontrib>Zeng, Kaifang</creatorcontrib><title>Preparation and application of polycaprolactone/β-cyclodextrin/gamma-Decalactone nanofiber composites in citrus postharvest diseases</title><title>Food chemistry</title><addtitle>Food Chem</addtitle><description>Citrus fruits are highly susceptible to pathogenic fungal infections after harvesting, which causes serious economic losses. Therefore, it's necessary to develop new antifungal packaging. In this study, gamma-Decanolactone (DL) was successfully encapsulated in a polycaprolactone (PCL)/β-cyclodextrin (β-CD) composite system using electrostatic spinning technology. PCL/β-CD was compounded in different ratios, the ratio was screened through other indicators such as fiber morphologies and mechanical properties. Then, antifungal mats were prepared by adding different concentrations of DL to the PCL/β-CD solution. The results showed that when the mixture ratio of PCL/β-CD was 6:1 and loaded with 6 % DL, the antifungal felt had strong mechanical, significantly inhibiting the growth of three citrus pathogens (P. digitatum, P. italicum and G. candidum), released DL for up to 204 h and effectively reduced the morbidity rate of citrus fruits. Therefore, the antifungal pad prepared in this study has great potential in the field of citrus disease control.
[Display omitted]
•First application of gamma-Decanolactone (DL) for citrus fruit preservation.•DL is successfully encapsulated into PCL/β-CD fiber pads using electrospinning.•DL acts as an antifungal agent in PCL/β-CD fiber pad.•PCL/β-CD-6 %DL effectively releases DL for up to 204 h.•PCL/β-CD-6 %DL inhibits the growth of P. digitatum, P. italicum and G. candidum.</description><subject>Active packaging</subject><subject>Antifungal Agents - chemistry</subject><subject>Antifungal Agents - pharmacology</subject><subject>Antifungal pads</subject><subject>beta-Cyclodextrins - chemistry</subject><subject>beta-Cyclodextrins - pharmacology</subject><subject>Citrus - chemistry</subject><subject>Citrus - microbiology</subject><subject>Citrus disease control</subject><subject>Electrospinning</subject><subject>Food Packaging - instrumentation</subject><subject>Fruit - chemistry</subject><subject>Fruit - microbiology</subject><subject>Lactones - chemistry</subject><subject>Lactones - pharmacology</subject><subject>Nanofibers - chemistry</subject><subject>Penicillium - chemistry</subject><subject>Penicillium - drug effects</subject><subject>Penicillium - growth & development</subject><subject>Plant Diseases - microbiology</subject><subject>Plant Diseases - prevention & control</subject><subject>Polyesters - chemistry</subject><subject>Polyesters - pharmacology</subject><subject>Slow release</subject><issn>0308-8146</issn><issn>1873-7072</issn><issn>1873-7072</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2025</creationdate><recordtype>article</recordtype><sourceid>EIF</sourceid><recordid>eNqFkc9u1DAQxi1ERZfCK1Q5csmuHSdxfAOV8keqBIdytibjMfUqsYOdrboPwAv1QXgmUmXLldNopN83M998jF0KvhVctLv91sVo8Y7GbcWreitqUav2BduITslScVW9ZBsueVd2om7P2euc95zziovuFTuXWnZS6WbDfn9PNEGC2cdQQLAFTNPgce2jK6Y4HBGmFAfAOQba_Xks8YhDtPQwJx92P2EcofxICCeiCBCi8z2lAuM4xexnyoUPBfo5HfIyMc93kO4pz4X1mSBTfsPOHAyZ3p7qBfvx6fr26kt58-3z16sPNyWKljeLLamUcBoa3dcgpENVub5z2GinSKpedk3He6Ucal3VWiAQoLO11U4rFPKCvVvnLoZ-HZYLzOgz0jBAoHjIRgrRcF2rWi9ou6KYYs6JnJmSHyEdjeDmKQKzN88RmKcIzBrBIrw87Tj0I9l_suefL8D7FaDF6b2nZDJ6CkjWJ8LZ2Oj_t-MvPEagKw</recordid><startdate>20250115</startdate><enddate>20250115</enddate><creator>Hu, Shisen</creator><creator>Peng, Feiyue</creator><creator>Wang, Chenyu</creator><creator>Lei, Xiaojuan</creator><creator>Ruan, Changqing</creator><creator>Wang, Wenjun</creator><creator>Li, Honghai</creator><creator>Xu, Dan</creator><creator>Lu, Zhisong</creator><creator>Zeng, Kaifang</creator><general>Elsevier Ltd</general><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>7X8</scope></search><sort><creationdate>20250115</creationdate><title>Preparation and application of polycaprolactone/β-cyclodextrin/gamma-Decalactone nanofiber composites in citrus postharvest diseases</title><author>Hu, Shisen ; Peng, Feiyue ; Wang, Chenyu ; Lei, Xiaojuan ; Ruan, Changqing ; Wang, Wenjun ; Li, Honghai ; Xu, Dan ; Lu, Zhisong ; Zeng, Kaifang</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c1605-703771f9a59b4a13fc72fb8fc59f7e37b38580b77fc992491caeacfd4d9f97c13</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2025</creationdate><topic>Active packaging</topic><topic>Antifungal Agents - chemistry</topic><topic>Antifungal Agents - pharmacology</topic><topic>Antifungal pads</topic><topic>beta-Cyclodextrins - chemistry</topic><topic>beta-Cyclodextrins - pharmacology</topic><topic>Citrus - chemistry</topic><topic>Citrus - microbiology</topic><topic>Citrus disease control</topic><topic>Electrospinning</topic><topic>Food Packaging - instrumentation</topic><topic>Fruit - chemistry</topic><topic>Fruit - microbiology</topic><topic>Lactones - chemistry</topic><topic>Lactones - pharmacology</topic><topic>Nanofibers - chemistry</topic><topic>Penicillium - chemistry</topic><topic>Penicillium - drug effects</topic><topic>Penicillium - growth & development</topic><topic>Plant Diseases - microbiology</topic><topic>Plant Diseases - prevention & control</topic><topic>Polyesters - chemistry</topic><topic>Polyesters - pharmacology</topic><topic>Slow release</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Hu, Shisen</creatorcontrib><creatorcontrib>Peng, Feiyue</creatorcontrib><creatorcontrib>Wang, Chenyu</creatorcontrib><creatorcontrib>Lei, Xiaojuan</creatorcontrib><creatorcontrib>Ruan, Changqing</creatorcontrib><creatorcontrib>Wang, Wenjun</creatorcontrib><creatorcontrib>Li, Honghai</creatorcontrib><creatorcontrib>Xu, Dan</creatorcontrib><creatorcontrib>Lu, Zhisong</creatorcontrib><creatorcontrib>Zeng, Kaifang</creatorcontrib><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>CrossRef</collection><collection>MEDLINE - Academic</collection><jtitle>Food chemistry</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Hu, Shisen</au><au>Peng, Feiyue</au><au>Wang, Chenyu</au><au>Lei, Xiaojuan</au><au>Ruan, Changqing</au><au>Wang, Wenjun</au><au>Li, Honghai</au><au>Xu, Dan</au><au>Lu, Zhisong</au><au>Zeng, Kaifang</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Preparation and application of polycaprolactone/β-cyclodextrin/gamma-Decalactone nanofiber composites in citrus postharvest diseases</atitle><jtitle>Food chemistry</jtitle><addtitle>Food Chem</addtitle><date>2025-01-15</date><risdate>2025</risdate><volume>463</volume><issue>Pt 4</issue><spage>141476</spage><pages>141476-</pages><artnum>141476</artnum><issn>0308-8146</issn><issn>1873-7072</issn><eissn>1873-7072</eissn><abstract>Citrus fruits are highly susceptible to pathogenic fungal infections after harvesting, which causes serious economic losses. Therefore, it's necessary to develop new antifungal packaging. In this study, gamma-Decanolactone (DL) was successfully encapsulated in a polycaprolactone (PCL)/β-cyclodextrin (β-CD) composite system using electrostatic spinning technology. PCL/β-CD was compounded in different ratios, the ratio was screened through other indicators such as fiber morphologies and mechanical properties. Then, antifungal mats were prepared by adding different concentrations of DL to the PCL/β-CD solution. The results showed that when the mixture ratio of PCL/β-CD was 6:1 and loaded with 6 % DL, the antifungal felt had strong mechanical, significantly inhibiting the growth of three citrus pathogens (P. digitatum, P. italicum and G. candidum), released DL for up to 204 h and effectively reduced the morbidity rate of citrus fruits. Therefore, the antifungal pad prepared in this study has great potential in the field of citrus disease control.
[Display omitted]
•First application of gamma-Decanolactone (DL) for citrus fruit preservation.•DL is successfully encapsulated into PCL/β-CD fiber pads using electrospinning.•DL acts as an antifungal agent in PCL/β-CD fiber pad.•PCL/β-CD-6 %DL effectively releases DL for up to 204 h.•PCL/β-CD-6 %DL inhibits the growth of P. digitatum, P. italicum and G. candidum.</abstract><cop>England</cop><pub>Elsevier Ltd</pub><pmid>39383795</pmid><doi>10.1016/j.foodchem.2024.141476</doi></addata></record> |
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subjects | Active packaging Antifungal Agents - chemistry Antifungal Agents - pharmacology Antifungal pads beta-Cyclodextrins - chemistry beta-Cyclodextrins - pharmacology Citrus - chemistry Citrus - microbiology Citrus disease control Electrospinning Food Packaging - instrumentation Fruit - chemistry Fruit - microbiology Lactones - chemistry Lactones - pharmacology Nanofibers - chemistry Penicillium - chemistry Penicillium - drug effects Penicillium - growth & development Plant Diseases - microbiology Plant Diseases - prevention & control Polyesters - chemistry Polyesters - pharmacology Slow release |
title | Preparation and application of polycaprolactone/β-cyclodextrin/gamma-Decalactone nanofiber composites in citrus postharvest diseases |
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