The Rate of Leg Fat Oxidation Is Not Attenuated During Incremental Intensity One‐Leg Knee Extensor Exercise

ABSTRACT It is not clear if fat oxidation is attenuated at higher exercise intensities, when exercising with a small muscle mass, and therefore, we studied leg fat oxidation during graded one‐leg exercise. Ten males (age: 27 ± 2 years, body mass: 82 ± 3 kg, BMI: 24 ± 1 kg m−2, V̇O2max: 49 ± 2 mL min...

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Veröffentlicht in:Scandinavian journal of medicine & science in sports 2024-10, Vol.34 (10), p.e14737-n/a
Hauptverfasser: Helge, J. W., Shannon, C. E., Stallknecht, B., Stephens, F. B., Greenhaff, P. L., Dela, F.
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container_title Scandinavian journal of medicine & science in sports
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Shannon, C. E.
Stallknecht, B.
Stephens, F. B.
Greenhaff, P. L.
Dela, F.
description ABSTRACT It is not clear if fat oxidation is attenuated at higher exercise intensities, when exercising with a small muscle mass, and therefore, we studied leg fat oxidation during graded one‐leg exercise. Ten males (age: 27 ± 2 years, body mass: 82 ± 3 kg, BMI: 24 ± 1 kg m−2, V̇O2max: 49 ± 2 mL min−1 kg−1) performed one‐leg exercise at 25% of maximal workload (Wmax) for 30 min, followed by 120‐min exercise at 55% Wmax with the contralateral leg, and finally 30‐min exercise at 85% Wmax with the first leg. Blood was sampled from an artery and both femoral veins, and blood flow was determined using Doppler ultrasound. Muscle biopsies were obtained before and after 30 min at each workload. One‐way RM ANOVA was applied to determine the impact of exercise intensity. Data are expressed as mean ± SEM. From rest through exercise average blood flow (0.4 ± 0.1, 2.1 ± 0.1, 2.6 ± 0.2, 3.7 ± 0.2 L min−1) and oxygen uptake across the leg (0.03 ± 0.01, 0.23 ± 0.02, 0.35 ± 0.03, 0.53 ± 0.04 L min−1) increased with exercise intensity (p 
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Ten males (age: 27 ± 2 years, body mass: 82 ± 3 kg, BMI: 24 ± 1 kg m−2, V̇O2max: 49 ± 2 mL min−1 kg−1) performed one‐leg exercise at 25% of maximal workload (Wmax) for 30 min, followed by 120‐min exercise at 55% Wmax with the contralateral leg, and finally 30‐min exercise at 85% Wmax with the first leg. Blood was sampled from an artery and both femoral veins, and blood flow was determined using Doppler ultrasound. Muscle biopsies were obtained before and after 30 min at each workload. One‐way RM ANOVA was applied to determine the impact of exercise intensity. Data are expressed as mean ± SEM. From rest through exercise average blood flow (0.4 ± 0.1, 2.1 ± 0.1, 2.6 ± 0.2, 3.7 ± 0.2 L min−1) and oxygen uptake across the leg (0.03 ± 0.01, 0.23 ± 0.02, 0.35 ± 0.03, 0.53 ± 0.04 L min−1) increased with exercise intensity (p &lt; 0.001). Leg RQ (0.76 ± 0.04, 0.86 ± 0.02,0.87 ± 0.01, 0.92 ± 0.01, p &lt; 0.001), leg plasma FA uptake (2 ± 2, 46 ± 8,83 ± 9, 114 ± 16 μmol min−1; p &lt; 0.001) and rate of leg fat oxidation (0.016 ± 0.005, 0.062 ± 0.012, 0.075 ± 0.011, 0.084 ± 0.018 g min−1, p &lt; 0.007) increased with exercise intensity. Muscle‐free carnitine content was unchanged from rest at 25% Wmax and decreased after 30 min exercise at 55% and 85% Wmax (17.4 ± 1.6, 16.6 ± 0.7, 14.5 ± 1.2, 10.5 ± 1.0 mmol/kg dry muscle, respectively; p &lt; 0.006). During incremental one‐leg exercise, the rate of leg fat oxidation was not attenuated with increasing exercise intensity, probably due to an insufficient muscle metabolic stress response.</description><identifier>ISSN: 0905-7188</identifier><identifier>ISSN: 1600-0838</identifier><identifier>EISSN: 1600-0838</identifier><identifier>DOI: 10.1111/sms.14737</identifier><identifier>PMID: 39350536</identifier><language>eng</language><publisher>Denmark: Blackwell Publishing Ltd</publisher><subject>Adipose Tissue - metabolism ; Adult ; carnitine ; exercise ; Exercise - physiology ; Exercise intensity ; Humans ; Knee - physiology ; Leg - physiology ; Lipid Metabolism - physiology ; Male ; metabolism ; muscle ; Muscle, Skeletal - metabolism ; Muscle, Skeletal - physiology ; one‐leg exercise ; Oxidation ; Oxidation-Reduction ; Oxygen Consumption - physiology ; Regional Blood Flow ; Ultrasonography, Doppler ; Workloads ; Young Adult</subject><ispartof>Scandinavian journal of medicine &amp; science in sports, 2024-10, Vol.34 (10), p.e14737-n/a</ispartof><rights>2024 The Author(s). published by John Wiley &amp; Sons Ltd.</rights><rights>2024 The Author(s). 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Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License.</rights><lds50>peer_reviewed</lds50><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed><cites>FETCH-LOGICAL-c2787-bc7935ba7d9aac9b919bfdcdb0210d14dd29078349b6c5bb84bfd39a903f17a83</cites><orcidid>0000-0001-6312-5351 ; 0000-0001-9970-9535 ; 0000-0001-9724-5423</orcidid></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://onlinelibrary.wiley.com/doi/pdf/10.1111%2Fsms.14737$$EPDF$$P50$$Gwiley$$Hfree_for_read</linktopdf><linktohtml>$$Uhttps://onlinelibrary.wiley.com/doi/full/10.1111%2Fsms.14737$$EHTML$$P50$$Gwiley$$Hfree_for_read</linktohtml><link.rule.ids>314,780,784,1417,27924,27925,45574,45575</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/39350536$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Helge, J. W.</creatorcontrib><creatorcontrib>Shannon, C. E.</creatorcontrib><creatorcontrib>Stallknecht, B.</creatorcontrib><creatorcontrib>Stephens, F. B.</creatorcontrib><creatorcontrib>Greenhaff, P. L.</creatorcontrib><creatorcontrib>Dela, F.</creatorcontrib><title>The Rate of Leg Fat Oxidation Is Not Attenuated During Incremental Intensity One‐Leg Knee Extensor Exercise</title><title>Scandinavian journal of medicine &amp; science in sports</title><addtitle>Scand J Med Sci Sports</addtitle><description>ABSTRACT It is not clear if fat oxidation is attenuated at higher exercise intensities, when exercising with a small muscle mass, and therefore, we studied leg fat oxidation during graded one‐leg exercise. Ten males (age: 27 ± 2 years, body mass: 82 ± 3 kg, BMI: 24 ± 1 kg m−2, V̇O2max: 49 ± 2 mL min−1 kg−1) performed one‐leg exercise at 25% of maximal workload (Wmax) for 30 min, followed by 120‐min exercise at 55% Wmax with the contralateral leg, and finally 30‐min exercise at 85% Wmax with the first leg. Blood was sampled from an artery and both femoral veins, and blood flow was determined using Doppler ultrasound. Muscle biopsies were obtained before and after 30 min at each workload. One‐way RM ANOVA was applied to determine the impact of exercise intensity. Data are expressed as mean ± SEM. From rest through exercise average blood flow (0.4 ± 0.1, 2.1 ± 0.1, 2.6 ± 0.2, 3.7 ± 0.2 L min−1) and oxygen uptake across the leg (0.03 ± 0.01, 0.23 ± 0.02, 0.35 ± 0.03, 0.53 ± 0.04 L min−1) increased with exercise intensity (p &lt; 0.001). Leg RQ (0.76 ± 0.04, 0.86 ± 0.02,0.87 ± 0.01, 0.92 ± 0.01, p &lt; 0.001), leg plasma FA uptake (2 ± 2, 46 ± 8,83 ± 9, 114 ± 16 μmol min−1; p &lt; 0.001) and rate of leg fat oxidation (0.016 ± 0.005, 0.062 ± 0.012, 0.075 ± 0.011, 0.084 ± 0.018 g min−1, p &lt; 0.007) increased with exercise intensity. Muscle‐free carnitine content was unchanged from rest at 25% Wmax and decreased after 30 min exercise at 55% and 85% Wmax (17.4 ± 1.6, 16.6 ± 0.7, 14.5 ± 1.2, 10.5 ± 1.0 mmol/kg dry muscle, respectively; p &lt; 0.006). During incremental one‐leg exercise, the rate of leg fat oxidation was not attenuated with increasing exercise intensity, probably due to an insufficient muscle metabolic stress response.</description><subject>Adipose Tissue - metabolism</subject><subject>Adult</subject><subject>carnitine</subject><subject>exercise</subject><subject>Exercise - physiology</subject><subject>Exercise intensity</subject><subject>Humans</subject><subject>Knee - physiology</subject><subject>Leg - physiology</subject><subject>Lipid Metabolism - physiology</subject><subject>Male</subject><subject>metabolism</subject><subject>muscle</subject><subject>Muscle, Skeletal - metabolism</subject><subject>Muscle, Skeletal - physiology</subject><subject>one‐leg exercise</subject><subject>Oxidation</subject><subject>Oxidation-Reduction</subject><subject>Oxygen Consumption - physiology</subject><subject>Regional Blood Flow</subject><subject>Ultrasonography, Doppler</subject><subject>Workloads</subject><subject>Young Adult</subject><issn>0905-7188</issn><issn>1600-0838</issn><issn>1600-0838</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2024</creationdate><recordtype>article</recordtype><sourceid>24P</sourceid><sourceid>WIN</sourceid><sourceid>EIF</sourceid><recordid>eNp1kc1OGzEURi3UCgLtgheoLHUDiyF2PBPbS0QDjQhEKnQ98s8dOtGMh9oekex4BJ6RJ6mHUBZIeOMrfUdHV_dD6JCSE5reOLThhOac8R00olNCMiKY-IRGRJIi41SIPbQfwooQymVe7KI9JllBCjYdofb2D-BfKgLuKryAO3yuIl6ua6ti3Tk8D_i6i_g0RnB9oiz-0fva3eG5Mx5acFE1aU5pqOMGLx08Pz4NmksHgGfrIeh8GsCbOsAX9LlSTYCvr_8B-n0-uz37mS2WF_Oz00VmJlzwTBueFtSKW6mUkVpSqStrrCYTSizNrZ1IwgXLpZ6aQmuRp5hJJQmrKFeCHaCjrffed397CLFs62CgaZSDrg8lS1ebMiHogH5_h6663ru03UBJktOc8kQdbynjuxA8VOW9r1vlNyUl5dBBmTooXzpI7LdXY69bsG_k_6MnYLwFHuoGNh-bypurm63yHxb5kPM</recordid><startdate>202410</startdate><enddate>202410</enddate><creator>Helge, J. W.</creator><creator>Shannon, C. E.</creator><creator>Stallknecht, B.</creator><creator>Stephens, F. B.</creator><creator>Greenhaff, P. L.</creator><creator>Dela, F.</creator><general>Blackwell Publishing Ltd</general><scope>24P</scope><scope>WIN</scope><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>7TS</scope><scope>K9.</scope><scope>7X8</scope><orcidid>https://orcid.org/0000-0001-6312-5351</orcidid><orcidid>https://orcid.org/0000-0001-9970-9535</orcidid><orcidid>https://orcid.org/0000-0001-9724-5423</orcidid></search><sort><creationdate>202410</creationdate><title>The Rate of Leg Fat Oxidation Is Not Attenuated During Incremental Intensity One‐Leg Knee Extensor Exercise</title><author>Helge, J. W. ; Shannon, C. E. ; Stallknecht, B. ; Stephens, F. B. ; Greenhaff, P. L. ; Dela, F.</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c2787-bc7935ba7d9aac9b919bfdcdb0210d14dd29078349b6c5bb84bfd39a903f17a83</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2024</creationdate><topic>Adipose Tissue - metabolism</topic><topic>Adult</topic><topic>carnitine</topic><topic>exercise</topic><topic>Exercise - physiology</topic><topic>Exercise intensity</topic><topic>Humans</topic><topic>Knee - physiology</topic><topic>Leg - physiology</topic><topic>Lipid Metabolism - physiology</topic><topic>Male</topic><topic>metabolism</topic><topic>muscle</topic><topic>Muscle, Skeletal - metabolism</topic><topic>Muscle, Skeletal - physiology</topic><topic>one‐leg exercise</topic><topic>Oxidation</topic><topic>Oxidation-Reduction</topic><topic>Oxygen Consumption - physiology</topic><topic>Regional Blood Flow</topic><topic>Ultrasonography, Doppler</topic><topic>Workloads</topic><topic>Young Adult</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Helge, J. W.</creatorcontrib><creatorcontrib>Shannon, C. E.</creatorcontrib><creatorcontrib>Stallknecht, B.</creatorcontrib><creatorcontrib>Stephens, F. B.</creatorcontrib><creatorcontrib>Greenhaff, P. L.</creatorcontrib><creatorcontrib>Dela, F.</creatorcontrib><collection>Wiley Online Library Open Access</collection><collection>Wiley Online Library (Open Access Collection)</collection><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>CrossRef</collection><collection>Physical Education Index</collection><collection>ProQuest Health &amp; Medical Complete (Alumni)</collection><collection>MEDLINE - Academic</collection><jtitle>Scandinavian journal of medicine &amp; science in sports</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Helge, J. W.</au><au>Shannon, C. E.</au><au>Stallknecht, B.</au><au>Stephens, F. B.</au><au>Greenhaff, P. L.</au><au>Dela, F.</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>The Rate of Leg Fat Oxidation Is Not Attenuated During Incremental Intensity One‐Leg Knee Extensor Exercise</atitle><jtitle>Scandinavian journal of medicine &amp; science in sports</jtitle><addtitle>Scand J Med Sci Sports</addtitle><date>2024-10</date><risdate>2024</risdate><volume>34</volume><issue>10</issue><spage>e14737</spage><epage>n/a</epage><pages>e14737-n/a</pages><issn>0905-7188</issn><issn>1600-0838</issn><eissn>1600-0838</eissn><abstract>ABSTRACT It is not clear if fat oxidation is attenuated at higher exercise intensities, when exercising with a small muscle mass, and therefore, we studied leg fat oxidation during graded one‐leg exercise. Ten males (age: 27 ± 2 years, body mass: 82 ± 3 kg, BMI: 24 ± 1 kg m−2, V̇O2max: 49 ± 2 mL min−1 kg−1) performed one‐leg exercise at 25% of maximal workload (Wmax) for 30 min, followed by 120‐min exercise at 55% Wmax with the contralateral leg, and finally 30‐min exercise at 85% Wmax with the first leg. Blood was sampled from an artery and both femoral veins, and blood flow was determined using Doppler ultrasound. Muscle biopsies were obtained before and after 30 min at each workload. One‐way RM ANOVA was applied to determine the impact of exercise intensity. Data are expressed as mean ± SEM. From rest through exercise average blood flow (0.4 ± 0.1, 2.1 ± 0.1, 2.6 ± 0.2, 3.7 ± 0.2 L min−1) and oxygen uptake across the leg (0.03 ± 0.01, 0.23 ± 0.02, 0.35 ± 0.03, 0.53 ± 0.04 L min−1) increased with exercise intensity (p &lt; 0.001). Leg RQ (0.76 ± 0.04, 0.86 ± 0.02,0.87 ± 0.01, 0.92 ± 0.01, p &lt; 0.001), leg plasma FA uptake (2 ± 2, 46 ± 8,83 ± 9, 114 ± 16 μmol min−1; p &lt; 0.001) and rate of leg fat oxidation (0.016 ± 0.005, 0.062 ± 0.012, 0.075 ± 0.011, 0.084 ± 0.018 g min−1, p &lt; 0.007) increased with exercise intensity. Muscle‐free carnitine content was unchanged from rest at 25% Wmax and decreased after 30 min exercise at 55% and 85% Wmax (17.4 ± 1.6, 16.6 ± 0.7, 14.5 ± 1.2, 10.5 ± 1.0 mmol/kg dry muscle, respectively; p &lt; 0.006). During incremental one‐leg exercise, the rate of leg fat oxidation was not attenuated with increasing exercise intensity, probably due to an insufficient muscle metabolic stress response.</abstract><cop>Denmark</cop><pub>Blackwell Publishing Ltd</pub><pmid>39350536</pmid><doi>10.1111/sms.14737</doi><tpages>10</tpages><orcidid>https://orcid.org/0000-0001-6312-5351</orcidid><orcidid>https://orcid.org/0000-0001-9970-9535</orcidid><orcidid>https://orcid.org/0000-0001-9724-5423</orcidid><oa>free_for_read</oa></addata></record>
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subjects Adipose Tissue - metabolism
Adult
carnitine
exercise
Exercise - physiology
Exercise intensity
Humans
Knee - physiology
Leg - physiology
Lipid Metabolism - physiology
Male
metabolism
muscle
Muscle, Skeletal - metabolism
Muscle, Skeletal - physiology
one‐leg exercise
Oxidation
Oxidation-Reduction
Oxygen Consumption - physiology
Regional Blood Flow
Ultrasonography, Doppler
Workloads
Young Adult
title The Rate of Leg Fat Oxidation Is Not Attenuated During Incremental Intensity One‐Leg Knee Extensor Exercise
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