A review on takeaway packaging waste: Types, ecological impact, and disposal route
Rapid economic growth and urbanization have led to significant changes in the world's consumption patterns. Accelerated urbanization, the spread of the mobile Internet, and the increasing pace of work globally have all contributed to the demand for the food takeaway industry. The rapid developm...
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Veröffentlicht in: | Environmental pollution (1987) 2023-11, Vol.337, p.122518-122518, Article 122518 |
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creator | Zhuo, Yu He, JinTao Li, Wen Deng, Jing Lin, QinLu |
description | Rapid economic growth and urbanization have led to significant changes in the world's consumption patterns. Accelerated urbanization, the spread of the mobile Internet, and the increasing pace of work globally have all contributed to the demand for the food takeaway industry. The rapid development of the takeaway industry inevitably brings convenience to life, and with it comes great environmental pressure from waste packaging materials. While maintaining the convenience of people's lives, further reducing the environmental pollution caused by takeaway packaging materials and promoting the recycling and reuse of takeaway packaging waste need to attract the attention and concern of the whole society. This review systematically and comprehensively introduces common takeaway food types and commonly used packaging materials, analyzes the impacts of discarded takeaway packaging materials on human health and the ecological environment, summarizes the formulation and implementation of relevant policies and regulations, proposes treatment methods and resourceful reuse pathways for discarded takeaway packaging, and also provides an outlook on the development of green takeaway packaging. Currently, only 20% of waste packaging materials are recycled worldwide, and there is still a need to develop more green takeaway packaging materials and continuously improve relevant policies and regulations to promote the sustainable development of the takeaway industry. The review is conducive to further optimizing the takeaway packaging management system, alleviating the environmental pollution problem, and providing feasible solutions and technical guidance for further optimizing takeaway food packaging materials and comprehensive utilization of resources.
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•Rapid growth of takeaway industry brought convenience to people around the world•The waste takeaway packaging materials brought huge environmental pressure•Waste takeaway packaging has the potential for resource utilization•The development of green technologies and policies are conducive to waste management |
doi_str_mv | 10.1016/j.envpol.2023.122518 |
format | Article |
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[Display omitted]
•Rapid growth of takeaway industry brought convenience to people around the world•The waste takeaway packaging materials brought huge environmental pressure•Waste takeaway packaging has the potential for resource utilization•The development of green technologies and policies are conducive to waste management</description><identifier>ISSN: 0269-7491</identifier><identifier>EISSN: 1873-6424</identifier><identifier>DOI: 10.1016/j.envpol.2023.122518</identifier><language>eng</language><publisher>Elsevier Ltd</publisher><subject>Environmental impact ; human health ; industry ; Internet ; management systems ; Packaging materials ; people ; pollution ; Recycling ; society ; sustainable development ; Takeaway food ; takeout foods ; urbanization ; Waste management ; wastes</subject><ispartof>Environmental pollution (1987), 2023-11, Vol.337, p.122518-122518, Article 122518</ispartof><rights>2023</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c372t-197ac95d20eb7baa2ce084a2d822714f382f99975e2e3df6a69b1b3a9b033bb73</citedby><cites>FETCH-LOGICAL-c372t-197ac95d20eb7baa2ce084a2d822714f382f99975e2e3df6a69b1b3a9b033bb73</cites><orcidid>0000-0003-0403-6118 ; 0000-0002-6807-479X</orcidid></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktohtml>$$Uhttps://www.sciencedirect.com/science/article/pii/S0269749123015208$$EHTML$$P50$$Gelsevier$$H</linktohtml><link.rule.ids>314,776,780,3537,27901,27902,65306</link.rule.ids></links><search><creatorcontrib>Zhuo, Yu</creatorcontrib><creatorcontrib>He, JinTao</creatorcontrib><creatorcontrib>Li, Wen</creatorcontrib><creatorcontrib>Deng, Jing</creatorcontrib><creatorcontrib>Lin, QinLu</creatorcontrib><title>A review on takeaway packaging waste: Types, ecological impact, and disposal route</title><title>Environmental pollution (1987)</title><description>Rapid economic growth and urbanization have led to significant changes in the world's consumption patterns. Accelerated urbanization, the spread of the mobile Internet, and the increasing pace of work globally have all contributed to the demand for the food takeaway industry. The rapid development of the takeaway industry inevitably brings convenience to life, and with it comes great environmental pressure from waste packaging materials. While maintaining the convenience of people's lives, further reducing the environmental pollution caused by takeaway packaging materials and promoting the recycling and reuse of takeaway packaging waste need to attract the attention and concern of the whole society. This review systematically and comprehensively introduces common takeaway food types and commonly used packaging materials, analyzes the impacts of discarded takeaway packaging materials on human health and the ecological environment, summarizes the formulation and implementation of relevant policies and regulations, proposes treatment methods and resourceful reuse pathways for discarded takeaway packaging, and also provides an outlook on the development of green takeaway packaging. Currently, only 20% of waste packaging materials are recycled worldwide, and there is still a need to develop more green takeaway packaging materials and continuously improve relevant policies and regulations to promote the sustainable development of the takeaway industry. The review is conducive to further optimizing the takeaway packaging management system, alleviating the environmental pollution problem, and providing feasible solutions and technical guidance for further optimizing takeaway food packaging materials and comprehensive utilization of resources.
[Display omitted]
•Rapid growth of takeaway industry brought convenience to people around the world•The waste takeaway packaging materials brought huge environmental pressure•Waste takeaway packaging has the potential for resource utilization•The development of green technologies and policies are conducive to waste management</description><subject>Environmental impact</subject><subject>human health</subject><subject>industry</subject><subject>Internet</subject><subject>management systems</subject><subject>Packaging materials</subject><subject>people</subject><subject>pollution</subject><subject>Recycling</subject><subject>society</subject><subject>sustainable development</subject><subject>Takeaway food</subject><subject>takeout foods</subject><subject>urbanization</subject><subject>Waste management</subject><subject>wastes</subject><issn>0269-7491</issn><issn>1873-6424</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2023</creationdate><recordtype>article</recordtype><recordid>eNqFkEFr3DAQhUVJoZu0_6AHHXuIN9JIK1k5FEJIm0IgENKzGMvjRRuv5UreLPvv6-Cc29PA43sP5mPsqxRrKaS52q1peB1TvwYBai0BNrL-wFaytqoyGvQZWwkwrrLayU_svJSdEEIrpVbs6YZneo105GngE74QHvHERwwvuI3Dlh-xTHTNn08jlUtOIfVpGwP2PO5naLrkOLS8jWVMZQ5zOkz0mX3ssC_05f1esN8_7p5v76uHx5-_bm8eqqAsTJV0FoPbtCCosQ0iBBK1RmhrACt1p2ronHN2Q0Cq7Qwa18hGoWuEUk1j1QX7tuyOOf05UJn8PpZAfY8DpUPxSmihLThj_otCbRS4Who3o3pBQ06lZOr8mOMe88lL4d9s-51fbPs3236xPde-LzWaP559Zl9CpCFQGzOFybcp_nvgL4g6ic4</recordid><startdate>20231115</startdate><enddate>20231115</enddate><creator>Zhuo, Yu</creator><creator>He, JinTao</creator><creator>Li, Wen</creator><creator>Deng, Jing</creator><creator>Lin, QinLu</creator><general>Elsevier Ltd</general><scope>AAYXX</scope><scope>CITATION</scope><scope>7X8</scope><scope>7S9</scope><scope>L.6</scope><orcidid>https://orcid.org/0000-0003-0403-6118</orcidid><orcidid>https://orcid.org/0000-0002-6807-479X</orcidid></search><sort><creationdate>20231115</creationdate><title>A review on takeaway packaging waste: Types, ecological impact, and disposal route</title><author>Zhuo, Yu ; He, JinTao ; Li, Wen ; Deng, Jing ; Lin, QinLu</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c372t-197ac95d20eb7baa2ce084a2d822714f382f99975e2e3df6a69b1b3a9b033bb73</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2023</creationdate><topic>Environmental impact</topic><topic>human health</topic><topic>industry</topic><topic>Internet</topic><topic>management systems</topic><topic>Packaging materials</topic><topic>people</topic><topic>pollution</topic><topic>Recycling</topic><topic>society</topic><topic>sustainable development</topic><topic>Takeaway food</topic><topic>takeout foods</topic><topic>urbanization</topic><topic>Waste management</topic><topic>wastes</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Zhuo, Yu</creatorcontrib><creatorcontrib>He, JinTao</creatorcontrib><creatorcontrib>Li, Wen</creatorcontrib><creatorcontrib>Deng, Jing</creatorcontrib><creatorcontrib>Lin, QinLu</creatorcontrib><collection>CrossRef</collection><collection>MEDLINE - Academic</collection><collection>AGRICOLA</collection><collection>AGRICOLA - Academic</collection><jtitle>Environmental pollution (1987)</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Zhuo, Yu</au><au>He, JinTao</au><au>Li, Wen</au><au>Deng, Jing</au><au>Lin, QinLu</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>A review on takeaway packaging waste: Types, ecological impact, and disposal route</atitle><jtitle>Environmental pollution (1987)</jtitle><date>2023-11-15</date><risdate>2023</risdate><volume>337</volume><spage>122518</spage><epage>122518</epage><pages>122518-122518</pages><artnum>122518</artnum><issn>0269-7491</issn><eissn>1873-6424</eissn><abstract>Rapid economic growth and urbanization have led to significant changes in the world's consumption patterns. Accelerated urbanization, the spread of the mobile Internet, and the increasing pace of work globally have all contributed to the demand for the food takeaway industry. The rapid development of the takeaway industry inevitably brings convenience to life, and with it comes great environmental pressure from waste packaging materials. While maintaining the convenience of people's lives, further reducing the environmental pollution caused by takeaway packaging materials and promoting the recycling and reuse of takeaway packaging waste need to attract the attention and concern of the whole society. This review systematically and comprehensively introduces common takeaway food types and commonly used packaging materials, analyzes the impacts of discarded takeaway packaging materials on human health and the ecological environment, summarizes the formulation and implementation of relevant policies and regulations, proposes treatment methods and resourceful reuse pathways for discarded takeaway packaging, and also provides an outlook on the development of green takeaway packaging. Currently, only 20% of waste packaging materials are recycled worldwide, and there is still a need to develop more green takeaway packaging materials and continuously improve relevant policies and regulations to promote the sustainable development of the takeaway industry. The review is conducive to further optimizing the takeaway packaging management system, alleviating the environmental pollution problem, and providing feasible solutions and technical guidance for further optimizing takeaway food packaging materials and comprehensive utilization of resources.
[Display omitted]
•Rapid growth of takeaway industry brought convenience to people around the world•The waste takeaway packaging materials brought huge environmental pressure•Waste takeaway packaging has the potential for resource utilization•The development of green technologies and policies are conducive to waste management</abstract><pub>Elsevier Ltd</pub><doi>10.1016/j.envpol.2023.122518</doi><tpages>1</tpages><orcidid>https://orcid.org/0000-0003-0403-6118</orcidid><orcidid>https://orcid.org/0000-0002-6807-479X</orcidid></addata></record> |
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subjects | Environmental impact human health industry Internet management systems Packaging materials people pollution Recycling society sustainable development Takeaway food takeout foods urbanization Waste management wastes |
title | A review on takeaway packaging waste: Types, ecological impact, and disposal route |
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