Muscular and cold strain of female workers in meatpacking work
The purpose of this cross-sectional study was to investigate muscular strain and thermal responses of female workers during meatpacking work in cooled departments in a large meat processing factory. The measurements were performed among 18 healthy women during their normal work tasks at a temperatur...
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Veröffentlicht in: | International journal of industrial ergonomics 2006-08, Vol.36 (8), p.713-720 |
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