Knowledge Levels About Inflammatory Bowel Disease Vary Between Healthcare Professional Groups
Background Inflammatory Bowel Disease (IBD) is one of the most serious chronic diseases affecting the global population. Clinical team members involved in the care of individuals with IBD should have sufficient knowledge about IBD. Aims The study aim was to assess IBD knowledge among four health car...
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Veröffentlicht in: | Digestive diseases and sciences 2024-02, Vol.69 (2), p.410-418 |
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description | Background
Inflammatory Bowel Disease (IBD) is one of the most serious chronic diseases affecting the global population. Clinical team members involved in the care of individuals with IBD should have sufficient knowledge about IBD.
Aims
The study aim was to assess IBD knowledge among four health care professional groups in New Zealand: nurses, medical students, dietitians, and pharmacists.
Methods
All four groups completed surveys on demographics, work experience, and contact with patients with IBD. All completed a validated IBD knowledge assessment questionnaire (IBD-KID2), and percentage scores with standard deviation (SD) for each group calculated and compared.
Results
Participants included 200 nurses, 196 medical students, 45 dietitians, and 28 pharmacists. Mean IBD-KID2 percentage scores were nurses 69.7% (SD 14.7), medical students 77.6% (SD 14.5), dietitians 87.4% (SD 8.3), and pharmacists 83.4% (SD 10.1). Nurses scored lower than other HCP (
P
|
doi_str_mv | 10.1007/s10620-023-08191-x |
format | Article |
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Inflammatory Bowel Disease (IBD) is one of the most serious chronic diseases affecting the global population. Clinical team members involved in the care of individuals with IBD should have sufficient knowledge about IBD.
Aims
The study aim was to assess IBD knowledge among four health care professional groups in New Zealand: nurses, medical students, dietitians, and pharmacists.
Methods
All four groups completed surveys on demographics, work experience, and contact with patients with IBD. All completed a validated IBD knowledge assessment questionnaire (IBD-KID2), and percentage scores with standard deviation (SD) for each group calculated and compared.
Results
Participants included 200 nurses, 196 medical students, 45 dietitians, and 28 pharmacists. Mean IBD-KID2 percentage scores were nurses 69.7% (SD 14.7), medical students 77.6% (SD 14.5), dietitians 87.4% (SD 8.3), and pharmacists 83.4% (SD 10.1). Nurses scored lower than other HCP (
P
< 0.001). Independent variables were associated (
P
< 0.05) with higher scores for nurses having first degree relative with IBD, access to IBD guidelines, worked with children with IBD; medical students in their clinical years of study; and dietitians with IBD-specific education. Specific items scored poorly: growth, food triggers, heritability of IBD, and nutrient absorption.
Conclusions
Knowledge gaps exist among HCP that may be addressed with targeted education. Improvements in the knowledge of those caring for people with IBD may optimize patient outcomes.</description><identifier>ISSN: 0163-2116</identifier><identifier>EISSN: 1573-2568</identifier><identifier>DOI: 10.1007/s10620-023-08191-x</identifier><identifier>PMID: 38087127</identifier><language>eng</language><publisher>New York: Springer US</publisher><subject>Biochemistry ; Child ; Dietitians ; Educational Status ; Gastroenterology ; Health Knowledge, Attitudes, Practice ; Health Personnel ; Hepatology ; Humans ; Inflammatory bowel disease ; Inflammatory Bowel Diseases - complications ; Inflammatory Bowel Diseases - therapy ; Knowledge ; Medical students ; Medicine ; Medicine & Public Health ; Nurses ; Oncology ; Original Article ; Surveys and Questionnaires ; Transplant Surgery</subject><ispartof>Digestive diseases and sciences, 2024-02, Vol.69 (2), p.410-418</ispartof><rights>The Author(s), under exclusive licence to Springer Science+Business Media, LLC, part of Springer Nature 2023. Springer Nature or its licensor (e.g. a society or other partner) holds exclusive rights to this article under a publishing agreement with the author(s) or other rightsholder(s); author self-archiving of the accepted manuscript version of this article is solely governed by the terms of such publishing agreement and applicable law.</rights><rights>2023. The Author(s), under exclusive licence to Springer Science+Business Media, LLC, part of Springer Nature.</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c375t-89f53cc46cec51a7d201c9ad601c0f451595aec2138085ed091ff5ad0ef5f82f3</citedby><cites>FETCH-LOGICAL-c375t-89f53cc46cec51a7d201c9ad601c0f451595aec2138085ed091ff5ad0ef5f82f3</cites><orcidid>0000-0001-9402-4959</orcidid></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://link.springer.com/content/pdf/10.1007/s10620-023-08191-x$$EPDF$$P50$$Gspringer$$H</linktopdf><linktohtml>$$Uhttps://link.springer.com/10.1007/s10620-023-08191-x$$EHTML$$P50$$Gspringer$$H</linktohtml><link.rule.ids>314,780,784,27923,27924,41487,42556,51318</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/38087127$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Vernon-Roberts, Angharad</creatorcontrib><creatorcontrib>Blay, Lucy</creatorcontrib><creatorcontrib>Day, Andrew S.</creatorcontrib><title>Knowledge Levels About Inflammatory Bowel Disease Vary Between Healthcare Professional Groups</title><title>Digestive diseases and sciences</title><addtitle>Dig Dis Sci</addtitle><addtitle>Dig Dis Sci</addtitle><description>Background
Inflammatory Bowel Disease (IBD) is one of the most serious chronic diseases affecting the global population. Clinical team members involved in the care of individuals with IBD should have sufficient knowledge about IBD.
Aims
The study aim was to assess IBD knowledge among four health care professional groups in New Zealand: nurses, medical students, dietitians, and pharmacists.
Methods
All four groups completed surveys on demographics, work experience, and contact with patients with IBD. All completed a validated IBD knowledge assessment questionnaire (IBD-KID2), and percentage scores with standard deviation (SD) for each group calculated and compared.
Results
Participants included 200 nurses, 196 medical students, 45 dietitians, and 28 pharmacists. Mean IBD-KID2 percentage scores were nurses 69.7% (SD 14.7), medical students 77.6% (SD 14.5), dietitians 87.4% (SD 8.3), and pharmacists 83.4% (SD 10.1). Nurses scored lower than other HCP (
P
< 0.001). Independent variables were associated (
P
< 0.05) with higher scores for nurses having first degree relative with IBD, access to IBD guidelines, worked with children with IBD; medical students in their clinical years of study; and dietitians with IBD-specific education. Specific items scored poorly: growth, food triggers, heritability of IBD, and nutrient absorption.
Conclusions
Knowledge gaps exist among HCP that may be addressed with targeted education. Improvements in the knowledge of those caring for people with IBD may optimize patient outcomes.</description><subject>Biochemistry</subject><subject>Child</subject><subject>Dietitians</subject><subject>Educational Status</subject><subject>Gastroenterology</subject><subject>Health Knowledge, Attitudes, Practice</subject><subject>Health Personnel</subject><subject>Hepatology</subject><subject>Humans</subject><subject>Inflammatory bowel disease</subject><subject>Inflammatory Bowel Diseases - complications</subject><subject>Inflammatory Bowel Diseases - therapy</subject><subject>Knowledge</subject><subject>Medical students</subject><subject>Medicine</subject><subject>Medicine & Public Health</subject><subject>Nurses</subject><subject>Oncology</subject><subject>Original Article</subject><subject>Surveys and Questionnaires</subject><subject>Transplant Surgery</subject><issn>0163-2116</issn><issn>1573-2568</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2024</creationdate><recordtype>article</recordtype><sourceid>EIF</sourceid><recordid>eNp9kE1P3DAQhi3UCpaPP9BDZamXXlJmbJzERwrlQ6wEB-itsowzpouceGsnXfrv6-1CK_XAaSz7mXfGD2PvED4hQHOYEWoBFQhZQYsaq6ctNkPVyEqoun3DZoB1OSPWO2w350cA0A3W22xHttA2KJoZ-3Y1xFWg7oH4nH5SyPz4Pk4jvxx8sH1vx5h-8c9xRYGfLjLZTPyrXV_RuCIa-AXZMH53NhG_SdFTzos42MDPU5yWeZ-99TZkOniue-zu7MvtyUU1vz6_PDmeV042aqxa7ZV07qh25BTaphOATtuuLgX8kUKllSUncL23og40eq9sB-SVb4WXe-zjJneZ4o-J8mj6RXYUgh0oTtkIDUIrLVEU9MN_6GOcUll5TQkldCNBFUpsKJdizom8WaZFXz5uEMxavtnIN0W--SPfPJWm98_R031P3d-WF9sFkBsgl6fhgdK_2a_E_gZPdZAU</recordid><startdate>20240201</startdate><enddate>20240201</enddate><creator>Vernon-Roberts, Angharad</creator><creator>Blay, Lucy</creator><creator>Day, Andrew S.</creator><general>Springer US</general><general>Springer Nature B.V</general><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>K9.</scope><scope>NAPCQ</scope><scope>7X8</scope><orcidid>https://orcid.org/0000-0001-9402-4959</orcidid></search><sort><creationdate>20240201</creationdate><title>Knowledge Levels About Inflammatory Bowel Disease Vary Between Healthcare Professional Groups</title><author>Vernon-Roberts, Angharad ; Blay, Lucy ; Day, Andrew S.</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c375t-89f53cc46cec51a7d201c9ad601c0f451595aec2138085ed091ff5ad0ef5f82f3</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2024</creationdate><topic>Biochemistry</topic><topic>Child</topic><topic>Dietitians</topic><topic>Educational Status</topic><topic>Gastroenterology</topic><topic>Health Knowledge, Attitudes, Practice</topic><topic>Health Personnel</topic><topic>Hepatology</topic><topic>Humans</topic><topic>Inflammatory bowel disease</topic><topic>Inflammatory Bowel Diseases - complications</topic><topic>Inflammatory Bowel Diseases - therapy</topic><topic>Knowledge</topic><topic>Medical students</topic><topic>Medicine</topic><topic>Medicine & Public Health</topic><topic>Nurses</topic><topic>Oncology</topic><topic>Original Article</topic><topic>Surveys and Questionnaires</topic><topic>Transplant Surgery</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Vernon-Roberts, Angharad</creatorcontrib><creatorcontrib>Blay, Lucy</creatorcontrib><creatorcontrib>Day, Andrew S.</creatorcontrib><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>CrossRef</collection><collection>ProQuest Health & Medical Complete (Alumni)</collection><collection>Nursing & Allied Health Premium</collection><collection>MEDLINE - Academic</collection><jtitle>Digestive diseases and sciences</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Vernon-Roberts, Angharad</au><au>Blay, Lucy</au><au>Day, Andrew S.</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Knowledge Levels About Inflammatory Bowel Disease Vary Between Healthcare Professional Groups</atitle><jtitle>Digestive diseases and sciences</jtitle><stitle>Dig Dis Sci</stitle><addtitle>Dig Dis Sci</addtitle><date>2024-02-01</date><risdate>2024</risdate><volume>69</volume><issue>2</issue><spage>410</spage><epage>418</epage><pages>410-418</pages><issn>0163-2116</issn><eissn>1573-2568</eissn><abstract>Background
Inflammatory Bowel Disease (IBD) is one of the most serious chronic diseases affecting the global population. Clinical team members involved in the care of individuals with IBD should have sufficient knowledge about IBD.
Aims
The study aim was to assess IBD knowledge among four health care professional groups in New Zealand: nurses, medical students, dietitians, and pharmacists.
Methods
All four groups completed surveys on demographics, work experience, and contact with patients with IBD. All completed a validated IBD knowledge assessment questionnaire (IBD-KID2), and percentage scores with standard deviation (SD) for each group calculated and compared.
Results
Participants included 200 nurses, 196 medical students, 45 dietitians, and 28 pharmacists. Mean IBD-KID2 percentage scores were nurses 69.7% (SD 14.7), medical students 77.6% (SD 14.5), dietitians 87.4% (SD 8.3), and pharmacists 83.4% (SD 10.1). Nurses scored lower than other HCP (
P
< 0.001). Independent variables were associated (
P
< 0.05) with higher scores for nurses having first degree relative with IBD, access to IBD guidelines, worked with children with IBD; medical students in their clinical years of study; and dietitians with IBD-specific education. Specific items scored poorly: growth, food triggers, heritability of IBD, and nutrient absorption.
Conclusions
Knowledge gaps exist among HCP that may be addressed with targeted education. Improvements in the knowledge of those caring for people with IBD may optimize patient outcomes.</abstract><cop>New York</cop><pub>Springer US</pub><pmid>38087127</pmid><doi>10.1007/s10620-023-08191-x</doi><tpages>9</tpages><orcidid>https://orcid.org/0000-0001-9402-4959</orcidid></addata></record> |
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subjects | Biochemistry Child Dietitians Educational Status Gastroenterology Health Knowledge, Attitudes, Practice Health Personnel Hepatology Humans Inflammatory bowel disease Inflammatory Bowel Diseases - complications Inflammatory Bowel Diseases - therapy Knowledge Medical students Medicine Medicine & Public Health Nurses Oncology Original Article Surveys and Questionnaires Transplant Surgery |
title | Knowledge Levels About Inflammatory Bowel Disease Vary Between Healthcare Professional Groups |
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