Use of Genetically Modified Organism (GMO)-Containing Food Products in Children

Families increasingly raise questions about the use of genetically modified organism (GMO)-containing food products. These products are widely found in the US food supply but originate from a narrow list of crops. Although GMO technology could be used to increase the micronutrient content of foods,...

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Veröffentlicht in:	Pediatrics (Evanston) 2024-01, Vol.153 (1), p.1
Hauptverfasser:	Abrams, Steven A, Albin, Jaclyn Lewis, Landrigan, Philip J
Format:	Artikel
Sprache:	eng
Schlagworte:	Genetically engineered organisms Pediatrics
Online-Zugang:	Volltext
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