Effects of crystallinity and crosslinking on the thermal and rheological properties of ethylene vinyl acetate copolymer

Effects of crosslinking and crystallinity on the properties of the thermal and rheological properties of the EVA were studied. From the studies of storage modulus of the EVA with VA content in the solid temperature range (about −70 to 50 °C), the storage modulus decreased with increasing the VA cont...

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Veröffentlicht in:Polymer (Guilford) 2005-11, Vol.46 (25), p.11844-11848
Hauptverfasser: Sung, Y.T., Kum, C.K., Lee, H.S., Kim, J.S., Yoon, H.G., Kim, W.N.
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Sprache:eng
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