Association between Mineral Intake and Cognition Evaluated by Montreal Cognitive Assessment (MoCA): A Cross-Sectional Study
Background: Mineral intake may protect against cognitive impairment (CI) and all-cause dementia, which affects a large number of adults worldwide. The aim of this study was to investigate the association between mineral intake and Montreal Cognitive Assessment (MoCA), which is a sensitive and specif...
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| Veröffentlicht in: | Nutrients 2023-11, Vol.15 (21), p.4505 |
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| creator | Lorenzo-Mora, Ana M López-Sobaler, Ana M Bermejo, Laura M González-Rodríguez, Liliana G Cuadrado-Soto, Esther Peral-Suárez, África Salas-González, María Dolores Delgado-Losada, María Luisa Rodríguez-Rojo, Inmaculada C Barabash, Ana Maestú-Unturbe, Fernando Aparicio, Aránzazu |
| description | Background: Mineral intake may protect against cognitive impairment (CI) and all-cause dementia, which affects a large number of adults worldwide. The aim of this study was to investigate the association between mineral intake and Montreal Cognitive Assessment (MoCA), which is a sensitive and specific test. Methods: In total, 201 adults were included in a cross-sectional study. They completed a three-day dietary record to estimate their average daily intake of minerals. Contributions to dietary reference intakes (DRIs) were also calculated. The participants were divided into tertiles according to their mineral intake. CI classifications were determined via the MoCA (score < 26). Apolipoprotein E (APOE) genotyping was carried out, and the patients’ anthropometric measurements and physical activity, health and personal data were collected. Results: The prevalence of CI in this selective sample was 54.2% (34.3% females and 19.9% males). In women, being in the third tertiles of iron and manganese intake was associated with lower odds of having CI (OR [95% CI]: 0.32 [0.11 ± 0.93]; 0.33 [0.12 ± 0.93], p < 0.05). No significant differences were observed for any of the nutrients studied in men. Conclusions: These findings suggest that a low mineral intake, especially low iron and manganese intake in women, is associated with a worse cognition as assessed by MoCA. |
| doi_str_mv | 10.3390/nu15214505 |
| format | Article |
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The aim of this study was to investigate the association between mineral intake and Montreal Cognitive Assessment (MoCA), which is a sensitive and specific test. Methods: In total, 201 adults were included in a cross-sectional study. They completed a three-day dietary record to estimate their average daily intake of minerals. Contributions to dietary reference intakes (DRIs) were also calculated. The participants were divided into tertiles according to their mineral intake. CI classifications were determined via the MoCA (score < 26). Apolipoprotein E (APOE) genotyping was carried out, and the patients’ anthropometric measurements and physical activity, health and personal data were collected. Results: The prevalence of CI in this selective sample was 54.2% (34.3% females and 19.9% males). In women, being in the third tertiles of iron and manganese intake was associated with lower odds of having CI (OR [95% CI]: 0.32 [0.11 ± 0.93]; 0.33 [0.12 ± 0.93], p < 0.05). No significant differences were observed for any of the nutrients studied in men. Conclusions: These findings suggest that a low mineral intake, especially low iron and manganese intake in women, is associated with a worse cognition as assessed by MoCA.</description><identifier>ISSN: 2072-6643</identifier><identifier>EISSN: 2072-6643</identifier><identifier>DOI: 10.3390/nu15214505</identifier><language>eng</language><publisher>Basel: MDPI AG</publisher><subject>Apolipoproteins ; Cognition ; Cognitive ability ; Cross-sectional studies ; Dementia ; Diabetes ; Diet ; Dietary minerals ; Education ; Ethylenediaminetetraacetic acid ; Exercise ; Food ; Health care ; Hypertension ; Life expectancy ; Lifestyles ; Population ; Selenium ; Sociodemographics ; Type 2 diabetes</subject><ispartof>Nutrients, 2023-11, Vol.15 (21), p.4505</ispartof><rights>COPYRIGHT 2023 MDPI AG</rights><rights>2023 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License.</rights><lds50>peer_reviewed</lds50><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c395t-2d3b551a1dd76dc4a53d7638ea3c799db9af9ec188a04b9c928dcfb83c6a46363</citedby><cites>FETCH-LOGICAL-c395t-2d3b551a1dd76dc4a53d7638ea3c799db9af9ec188a04b9c928dcfb83c6a46363</cites><orcidid>0000-0002-4133-1450 ; 0000-0002-7741-5488 ; 0000-0003-2781-3004 ; 0000-0003-2383-1563 ; 0000-0001-6826-0181 ; 0000-0002-6110-7456 ; 0000-0001-8808-4613 ; 0000-0002-4169-9925 ; 0000-0002-2023-0298 ; 0000-0002-3195-0071 ; 0000-0001-8500-9802</orcidid></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><link.rule.ids>314,776,780,27901,27902</link.rule.ids></links><search><creatorcontrib>Lorenzo-Mora, Ana M</creatorcontrib><creatorcontrib>López-Sobaler, Ana M</creatorcontrib><creatorcontrib>Bermejo, Laura M</creatorcontrib><creatorcontrib>González-Rodríguez, Liliana G</creatorcontrib><creatorcontrib>Cuadrado-Soto, Esther</creatorcontrib><creatorcontrib>Peral-Suárez, África</creatorcontrib><creatorcontrib>Salas-González, María Dolores</creatorcontrib><creatorcontrib>Delgado-Losada, María Luisa</creatorcontrib><creatorcontrib>Rodríguez-Rojo, Inmaculada C</creatorcontrib><creatorcontrib>Barabash, Ana</creatorcontrib><creatorcontrib>Maestú-Unturbe, Fernando</creatorcontrib><creatorcontrib>Aparicio, Aránzazu</creatorcontrib><title>Association between Mineral Intake and Cognition Evaluated by Montreal Cognitive Assessment (MoCA): A Cross-Sectional Study</title><title>Nutrients</title><description>Background: Mineral intake may protect against cognitive impairment (CI) and all-cause dementia, which affects a large number of adults worldwide. The aim of this study was to investigate the association between mineral intake and Montreal Cognitive Assessment (MoCA), which is a sensitive and specific test. Methods: In total, 201 adults were included in a cross-sectional study. They completed a three-day dietary record to estimate their average daily intake of minerals. Contributions to dietary reference intakes (DRIs) were also calculated. The participants were divided into tertiles according to their mineral intake. CI classifications were determined via the MoCA (score < 26). Apolipoprotein E (APOE) genotyping was carried out, and the patients’ anthropometric measurements and physical activity, health and personal data were collected. Results: The prevalence of CI in this selective sample was 54.2% (34.3% females and 19.9% males). In women, being in the third tertiles of iron and manganese intake was associated with lower odds of having CI (OR [95% CI]: 0.32 [0.11 ± 0.93]; 0.33 [0.12 ± 0.93], p < 0.05). No significant differences were observed for any of the nutrients studied in men. Conclusions: These findings suggest that a low mineral intake, especially low iron and manganese intake in women, is associated with a worse cognition as assessed by MoCA.</description><subject>Apolipoproteins</subject><subject>Cognition</subject><subject>Cognitive ability</subject><subject>Cross-sectional studies</subject><subject>Dementia</subject><subject>Diabetes</subject><subject>Diet</subject><subject>Dietary minerals</subject><subject>Education</subject><subject>Ethylenediaminetetraacetic acid</subject><subject>Exercise</subject><subject>Food</subject><subject>Health care</subject><subject>Hypertension</subject><subject>Life expectancy</subject><subject>Lifestyles</subject><subject>Population</subject><subject>Selenium</subject><subject>Sociodemographics</subject><subject>Type 2 diabetes</subject><issn>2072-6643</issn><issn>2072-6643</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2023</creationdate><recordtype>article</recordtype><sourceid>BENPR</sourceid><recordid>eNptkUFL5TAQgMOisPL04i8I7MUVqm3SNMneSnF3BR8e1HNJk6nE7UvcJFUe_vlNVdAVM4cMk28-hgxCh1V5QqksT91cMVLVrGRf0B4pOSmapqY77_Kv6CDGu3I5vOQN3UNPbYxeW5Wsd3iA9Ajg8No6CGrC5y6pP4CVM7jzt84-Q2cPappVAoOHLV57lwJk9PX9AXAWQowbcAkfrX3Xfv-BW9wFH2NxBXpRZPwqzWa7j3ZHNUU4eL1X6Obn2XX3u7i4_HXetReFppKlghg6MFapyhjeGF0rRnNCBSiquZRmkGqUoCshVFkPUksijB4HQXWj6oY2dIWOXrz3wf-dIaZ-Y6OGaVIO_Bx7IoSUklAhM_rtA3rn55AnfqYEJURy_kbdqgl660afgtKLtG85J4wyknUrdPIJlcPAxmrvYLS5_l_D8UuDXn4rwNjfB7tRYdtXZb9suH_bMP0HCKWXDw</recordid><startdate>20231101</startdate><enddate>20231101</enddate><creator>Lorenzo-Mora, Ana M</creator><creator>López-Sobaler, Ana M</creator><creator>Bermejo, Laura M</creator><creator>González-Rodríguez, Liliana G</creator><creator>Cuadrado-Soto, Esther</creator><creator>Peral-Suárez, África</creator><creator>Salas-González, María Dolores</creator><creator>Delgado-Losada, María Luisa</creator><creator>Rodríguez-Rojo, Inmaculada C</creator><creator>Barabash, Ana</creator><creator>Maestú-Unturbe, Fernando</creator><creator>Aparicio, Aránzazu</creator><general>MDPI AG</general><scope>AAYXX</scope><scope>CITATION</scope><scope>3V.</scope><scope>7TS</scope><scope>7X7</scope><scope>7XB</scope><scope>88E</scope><scope>8FI</scope><scope>8FJ</scope><scope>8FK</scope><scope>ABUWG</scope><scope>AFKRA</scope><scope>AZQEC</scope><scope>BENPR</scope><scope>CCPQU</scope><scope>DWQXO</scope><scope>FYUFA</scope><scope>GHDGH</scope><scope>K9.</scope><scope>M0S</scope><scope>M1P</scope><scope>PIMPY</scope><scope>PQEST</scope><scope>PQQKQ</scope><scope>PQUKI</scope><scope>PRINS</scope><scope>7X8</scope><orcidid>https://orcid.org/0000-0002-4133-1450</orcidid><orcidid>https://orcid.org/0000-0002-7741-5488</orcidid><orcidid>https://orcid.org/0000-0003-2781-3004</orcidid><orcidid>https://orcid.org/0000-0003-2383-1563</orcidid><orcidid>https://orcid.org/0000-0001-6826-0181</orcidid><orcidid>https://orcid.org/0000-0002-6110-7456</orcidid><orcidid>https://orcid.org/0000-0001-8808-4613</orcidid><orcidid>https://orcid.org/0000-0002-4169-9925</orcidid><orcidid>https://orcid.org/0000-0002-2023-0298</orcidid><orcidid>https://orcid.org/0000-0002-3195-0071</orcidid><orcidid>https://orcid.org/0000-0001-8500-9802</orcidid></search><sort><creationdate>20231101</creationdate><title>Association between Mineral Intake and Cognition Evaluated by Montreal Cognitive Assessment (MoCA): A Cross-Sectional Study</title><author>Lorenzo-Mora, Ana M ; 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| subjects | Apolipoproteins Cognition Cognitive ability Cross-sectional studies Dementia Diabetes Diet Dietary minerals Education Ethylenediaminetetraacetic acid Exercise Food Health care Hypertension Life expectancy Lifestyles Population Selenium Sociodemographics Type 2 diabetes |
| title | Association between Mineral Intake and Cognition Evaluated by Montreal Cognitive Assessment (MoCA): A Cross-Sectional Study |
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