Effect of an action‐research nutrition intervention on the Global Diet Quality Score of Colombian adolescents

Strategies to address the nutritional needs of adolescent girls and young women often focus on supplementation. In this study, an action‐research approach involving a nutrition education and entrepreneurship intervention was carried out among adolescent girls and young women in poor neighborhoods of...

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Veröffentlicht in:	Annals of the New York Academy of Sciences 2023-10, Vol.1528 (1), p.85-94
Hauptverfasser:	Restrepo‐Mesa, Sandra L., Correa Guzmán, Nathalia, Calvo, Víctor, Giraldo Quijano, María Cristina, Hernández Álvarez, Carolina, Bergeron, Gilles
Format:	Artikel
Sprache:	eng
Schlagworte:	24‐hour recall action‐research Adequacy adolescent females Adolescents Calcium (dietary) Cholesterol Chronic illnesses Dairy products Diet diet quality Dietary fiber Economic conditions Education Entrepreneurship Food Food groups GDQS Girls Hunger Intervention Legumes Nutrients Nutrition Nutrition education Nutrition research nutritional intervention Physical activity Socioeconomics Statistical analysis Vitamins Women
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