The impact of dairy matrix structure on postprandial lipid responses

This review presents evidence related to the postprandial responses after consumption of dairy products focusing on the effect of the dairy matrix and lipid response, which was also presented as part of a speech at the Nutrition Society Winter Conference, January 2023. The key findings are that the...

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Veröffentlicht in:	Proceedings of the Nutrition Society 2024-02, Vol.83 (1), p.9-8
Hauptverfasser:	Kjølbæk, Louise, Raben, Anne
Format:	Artikel
Sprache:	eng
Schlagworte:	Butter Cheese Dairy Products Humans
Online-Zugang:	Volltext
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