Personality, self‐knowledge, and meat reduction intentions

Objective Meat consumption has a host of serious negative consequences for nonhuman animals, underprivileged humans, and the natural environment. Several interventions have been developed to encourage meat reduction but to relatively limited effect. There is also a range of established predictors of...

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Veröffentlicht in:Journal of personality 2024-08, Vol.92 (4), p.1006-1023
Hauptverfasser: Hopwood, Christopher J., Stahlmann, Alexander G., Bleidorn, Wiebke, Thielmann, Isabel
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Sprache:eng
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