A new evaluation system of iron bioavailability in seaweed
In marine ecosystems, the avid binding of iron (Fe) to organic ligands influences Fe bioavailability in seaweed. This study aimed to elucidate Fe's biological availability to seaweed and develop a simple and rapid bioassay method as a new evaluation system. Undaria pinnatifida was used as a mod...
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Veröffentlicht in: | Marine environmental research 2023-05, Vol.187, p.105947-105947, Article 105947 |
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creator | Oura, Masahiro Papry, Rimana Islam Kato, Yusuke Nakamura, Yuki Kosugi, Chika Hong, Wong Kuo Mashio, Asami Suzuki Hasegawa, Hiroshi |
description | In marine ecosystems, the avid binding of iron (Fe) to organic ligands influences Fe bioavailability in seaweed. This study aimed to elucidate Fe's biological availability to seaweed and develop a simple and rapid bioassay method as a new evaluation system. Undaria pinnatifida was used as a model seaweed species and the actual seaweed samples were collected using the 0.5 m × 0.5 m quadrat from the Mashike Bay area of Hokkaido, Japan. Chlorophyll fluorescence measurements were utilized as an index to evaluate the biological -effectiveness of Fe and compared with the results of culture tests based on growth. The effect of Fe content on media, pre-culture, concentrations and types of chelating and reducing agents in clearing solutions, cleaning time, Fe removal effect, and resistance to seaweed were systematically optimized to obtain the maximum efficacy of the washing solution. A bioassay was developed to evaluate the Fe environment by combining chlorophyll fluorescence measurements. The findings suggest that the tolerance of seaweeds to the wash solution is strongly influenced by the concentrations of the chelating and reducing agents than their types. Washing with 0.02 M Ti-Citrate/EDTA solution for 80 s was the most effective in terms of maximum Fe removal with minimum cell damage. The application of pre-culture and chemical pre-treatment methods under Fe deficiency to the culture strain confirmed the maximum reproducibility in the culture test. Finally, the developed method was applied to actual seaweed samples and was found to be applicable to many seaweed species. However, the method was less robust for some seaweed species and depended on the seaweed growth stage.
[Display omitted]
•A new evaluation technique to assess Fe bioavailability in seaweed is reported.•Seaweed tolerance to wash solution is influenced by chelator contents than their types.•Washing with 0.02 M Ti-Citrate/EDTA solution for 80 s showed supreme performance.•Robustness of the technique depended on the seaweed growth stage.•Application to real seaweed achieved maximum Fe removal with minimum cell damage. |
doi_str_mv | 10.1016/j.marenvres.2023.105947 |
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[Display omitted]
•A new evaluation technique to assess Fe bioavailability in seaweed is reported.•Seaweed tolerance to wash solution is influenced by chelator contents than their types.•Washing with 0.02 M Ti-Citrate/EDTA solution for 80 s showed supreme performance.•Robustness of the technique depended on the seaweed growth stage.•Application to real seaweed achieved maximum Fe removal with minimum cell damage.</description><identifier>ISSN: 0141-1136</identifier><identifier>EISSN: 1879-0291</identifier><identifier>DOI: 10.1016/j.marenvres.2023.105947</identifier><identifier>PMID: 36934509</identifier><language>eng</language><publisher>England: Elsevier Ltd</publisher><subject>Bioassay method ; bioassays ; bioavailability ; Biological Availability ; Chelating Agents ; Chemical washing ; Chlorophyll ; developmental stages ; Ecosystem ; Fe bioavailability ; iron ; Iron - chemistry ; Japan ; ligands ; macroalgae ; nutrient deficiencies ; Photosynthetic efficiency ; Reducing Agents ; Reproducibility of Results ; Seaweed ; Seaweed - chemistry ; species ; Undaria pinnatifida</subject><ispartof>Marine environmental research, 2023-05, Vol.187, p.105947-105947, Article 105947</ispartof><rights>2023 Elsevier Ltd</rights><rights>Copyright © 2023 Elsevier Ltd. All rights reserved.</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c404t-119a714df141e812a3a909b0109ee060a26b52c7691fa4af45e0538d6fa86d3e3</citedby><cites>FETCH-LOGICAL-c404t-119a714df141e812a3a909b0109ee060a26b52c7691fa4af45e0538d6fa86d3e3</cites><orcidid>0000-0003-2371-9619</orcidid></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktohtml>$$Uhttps://www.sciencedirect.com/science/article/pii/S0141113623000752$$EHTML$$P50$$Gelsevier$$H</linktohtml><link.rule.ids>314,776,780,3537,27901,27902,65306</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/36934509$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Oura, Masahiro</creatorcontrib><creatorcontrib>Papry, Rimana Islam</creatorcontrib><creatorcontrib>Kato, Yusuke</creatorcontrib><creatorcontrib>Nakamura, Yuki</creatorcontrib><creatorcontrib>Kosugi, Chika</creatorcontrib><creatorcontrib>Hong, Wong Kuo</creatorcontrib><creatorcontrib>Mashio, Asami Suzuki</creatorcontrib><creatorcontrib>Hasegawa, Hiroshi</creatorcontrib><title>A new evaluation system of iron bioavailability in seaweed</title><title>Marine environmental research</title><addtitle>Mar Environ Res</addtitle><description>In marine ecosystems, the avid binding of iron (Fe) to organic ligands influences Fe bioavailability in seaweed. This study aimed to elucidate Fe's biological availability to seaweed and develop a simple and rapid bioassay method as a new evaluation system. Undaria pinnatifida was used as a model seaweed species and the actual seaweed samples were collected using the 0.5 m × 0.5 m quadrat from the Mashike Bay area of Hokkaido, Japan. Chlorophyll fluorescence measurements were utilized as an index to evaluate the biological -effectiveness of Fe and compared with the results of culture tests based on growth. The effect of Fe content on media, pre-culture, concentrations and types of chelating and reducing agents in clearing solutions, cleaning time, Fe removal effect, and resistance to seaweed were systematically optimized to obtain the maximum efficacy of the washing solution. A bioassay was developed to evaluate the Fe environment by combining chlorophyll fluorescence measurements. The findings suggest that the tolerance of seaweeds to the wash solution is strongly influenced by the concentrations of the chelating and reducing agents than their types. Washing with 0.02 M Ti-Citrate/EDTA solution for 80 s was the most effective in terms of maximum Fe removal with minimum cell damage. The application of pre-culture and chemical pre-treatment methods under Fe deficiency to the culture strain confirmed the maximum reproducibility in the culture test. Finally, the developed method was applied to actual seaweed samples and was found to be applicable to many seaweed species. However, the method was less robust for some seaweed species and depended on the seaweed growth stage.
[Display omitted]
•A new evaluation technique to assess Fe bioavailability in seaweed is reported.•Seaweed tolerance to wash solution is influenced by chelator contents than their types.•Washing with 0.02 M Ti-Citrate/EDTA solution for 80 s showed supreme performance.•Robustness of the technique depended on the seaweed growth stage.•Application to real seaweed achieved maximum Fe removal with minimum cell damage.</description><subject>Bioassay method</subject><subject>bioassays</subject><subject>bioavailability</subject><subject>Biological Availability</subject><subject>Chelating Agents</subject><subject>Chemical washing</subject><subject>Chlorophyll</subject><subject>developmental stages</subject><subject>Ecosystem</subject><subject>Fe bioavailability</subject><subject>iron</subject><subject>Iron - chemistry</subject><subject>Japan</subject><subject>ligands</subject><subject>macroalgae</subject><subject>nutrient deficiencies</subject><subject>Photosynthetic efficiency</subject><subject>Reducing Agents</subject><subject>Reproducibility of Results</subject><subject>Seaweed</subject><subject>Seaweed - chemistry</subject><subject>species</subject><subject>Undaria pinnatifida</subject><issn>0141-1136</issn><issn>1879-0291</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2023</creationdate><recordtype>article</recordtype><sourceid>EIF</sourceid><recordid>eNqFkMtOwzAQRS0EoqXwC5Alm5TxI07MrkK8pEpsYG05yURylUexk1T9e1yldNvVyKNzfe1DyAOFJQUqnzbLxjhsR4d-yYDxsE2USC_InGapioEpeknmQAWNKeVyRm683wBAktLkmsy4VFwkoObkeRW1uItwNPVgetu1kd_7HpuoqyLrwjG3nRmNrU1ua9vvIxsINDvE8pZcVab2eHecC_Lz9vr98hGvv94_X1bruBAg-tCvTEpFWYXHYEaZ4UaByoGCQgQJhsk8YUUqFa2MMJVIEBKelbIymSw58gV5nO7duu53QN_rxvoC69q02A1es4wLRhMIfzqLplnQo5RgAU0ntHCd9w4rvXU2SN1rCvrgWG_0ybE-ONaT45C8P5YMeYPlKfcvNQCrCcBgZbTotC8stgWW1mHR67KzZ0v-ADwvkC0</recordid><startdate>20230501</startdate><enddate>20230501</enddate><creator>Oura, Masahiro</creator><creator>Papry, Rimana Islam</creator><creator>Kato, Yusuke</creator><creator>Nakamura, Yuki</creator><creator>Kosugi, Chika</creator><creator>Hong, Wong Kuo</creator><creator>Mashio, Asami Suzuki</creator><creator>Hasegawa, Hiroshi</creator><general>Elsevier Ltd</general><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>7X8</scope><scope>7S9</scope><scope>L.6</scope><orcidid>https://orcid.org/0000-0003-2371-9619</orcidid></search><sort><creationdate>20230501</creationdate><title>A new evaluation system of iron bioavailability in seaweed</title><author>Oura, Masahiro ; Papry, Rimana Islam ; Kato, Yusuke ; Nakamura, Yuki ; Kosugi, Chika ; Hong, Wong Kuo ; Mashio, Asami Suzuki ; Hasegawa, Hiroshi</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c404t-119a714df141e812a3a909b0109ee060a26b52c7691fa4af45e0538d6fa86d3e3</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2023</creationdate><topic>Bioassay method</topic><topic>bioassays</topic><topic>bioavailability</topic><topic>Biological Availability</topic><topic>Chelating Agents</topic><topic>Chemical washing</topic><topic>Chlorophyll</topic><topic>developmental stages</topic><topic>Ecosystem</topic><topic>Fe bioavailability</topic><topic>iron</topic><topic>Iron - chemistry</topic><topic>Japan</topic><topic>ligands</topic><topic>macroalgae</topic><topic>nutrient deficiencies</topic><topic>Photosynthetic efficiency</topic><topic>Reducing Agents</topic><topic>Reproducibility of Results</topic><topic>Seaweed</topic><topic>Seaweed - chemistry</topic><topic>species</topic><topic>Undaria pinnatifida</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Oura, Masahiro</creatorcontrib><creatorcontrib>Papry, Rimana Islam</creatorcontrib><creatorcontrib>Kato, Yusuke</creatorcontrib><creatorcontrib>Nakamura, Yuki</creatorcontrib><creatorcontrib>Kosugi, Chika</creatorcontrib><creatorcontrib>Hong, Wong Kuo</creatorcontrib><creatorcontrib>Mashio, Asami Suzuki</creatorcontrib><creatorcontrib>Hasegawa, Hiroshi</creatorcontrib><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>CrossRef</collection><collection>MEDLINE - Academic</collection><collection>AGRICOLA</collection><collection>AGRICOLA - Academic</collection><jtitle>Marine environmental research</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Oura, Masahiro</au><au>Papry, Rimana Islam</au><au>Kato, Yusuke</au><au>Nakamura, Yuki</au><au>Kosugi, Chika</au><au>Hong, Wong Kuo</au><au>Mashio, Asami Suzuki</au><au>Hasegawa, Hiroshi</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>A new evaluation system of iron bioavailability in seaweed</atitle><jtitle>Marine environmental research</jtitle><addtitle>Mar Environ Res</addtitle><date>2023-05-01</date><risdate>2023</risdate><volume>187</volume><spage>105947</spage><epage>105947</epage><pages>105947-105947</pages><artnum>105947</artnum><issn>0141-1136</issn><eissn>1879-0291</eissn><abstract>In marine ecosystems, the avid binding of iron (Fe) to organic ligands influences Fe bioavailability in seaweed. This study aimed to elucidate Fe's biological availability to seaweed and develop a simple and rapid bioassay method as a new evaluation system. Undaria pinnatifida was used as a model seaweed species and the actual seaweed samples were collected using the 0.5 m × 0.5 m quadrat from the Mashike Bay area of Hokkaido, Japan. Chlorophyll fluorescence measurements were utilized as an index to evaluate the biological -effectiveness of Fe and compared with the results of culture tests based on growth. The effect of Fe content on media, pre-culture, concentrations and types of chelating and reducing agents in clearing solutions, cleaning time, Fe removal effect, and resistance to seaweed were systematically optimized to obtain the maximum efficacy of the washing solution. A bioassay was developed to evaluate the Fe environment by combining chlorophyll fluorescence measurements. The findings suggest that the tolerance of seaweeds to the wash solution is strongly influenced by the concentrations of the chelating and reducing agents than their types. Washing with 0.02 M Ti-Citrate/EDTA solution for 80 s was the most effective in terms of maximum Fe removal with minimum cell damage. The application of pre-culture and chemical pre-treatment methods under Fe deficiency to the culture strain confirmed the maximum reproducibility in the culture test. Finally, the developed method was applied to actual seaweed samples and was found to be applicable to many seaweed species. However, the method was less robust for some seaweed species and depended on the seaweed growth stage.
[Display omitted]
•A new evaluation technique to assess Fe bioavailability in seaweed is reported.•Seaweed tolerance to wash solution is influenced by chelator contents than their types.•Washing with 0.02 M Ti-Citrate/EDTA solution for 80 s showed supreme performance.•Robustness of the technique depended on the seaweed growth stage.•Application to real seaweed achieved maximum Fe removal with minimum cell damage.</abstract><cop>England</cop><pub>Elsevier Ltd</pub><pmid>36934509</pmid><doi>10.1016/j.marenvres.2023.105947</doi><tpages>1</tpages><orcidid>https://orcid.org/0000-0003-2371-9619</orcidid></addata></record> |
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subjects | Bioassay method bioassays bioavailability Biological Availability Chelating Agents Chemical washing Chlorophyll developmental stages Ecosystem Fe bioavailability iron Iron - chemistry Japan ligands macroalgae nutrient deficiencies Photosynthetic efficiency Reducing Agents Reproducibility of Results Seaweed Seaweed - chemistry species Undaria pinnatifida |
title | A new evaluation system of iron bioavailability in seaweed |
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