Bioactivities and green advanced extraction technologies of ginger oleoresin extracts: A review
[Display omitted] •The chemical composition of Zingiber officinale Roscoe was reviewed.•The bioactivities of the active compounds in the oleoresin were discussed.•The emerging green extraction technologies of ginger extracts were reviewed.•The influences of parameters on the extract quality were sys...
Gespeichert in:
Veröffentlicht in: | Food research international 2023-02, Vol.164, p.112283-112283, Article 112283 |
---|---|
Hauptverfasser: | , , , , , |
Format: | Artikel |
Sprache: | eng |
Schlagworte: | |
Online-Zugang: | Volltext |
Tags: |
Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!
|
Schreiben Sie den ersten Kommentar!