Production of partially hydrogenated soybean oil with low trans-fatty acids using surface dielectric barrier discharge cold plasma

This study examined the feasibility of applying surface dielectric barrier discharge cold plasma (SDBDCP) to partially hydrogenate crude soybean oil. The oil sample was treated for 13 h using SDBDCP at 15 kV with 100% hydrogen gas under room temperature and atmospheric pressure. Fatty acid compositi...

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Veröffentlicht in:	Food science and technology international 2023-07, p.10820132231186172-10820132231186172
Hauptverfasser:	Sirati, Zoha Chahardehi, Gharachorloo, Maryam, Ghomi Marzdashti, Hamidreza, Azizinezhad, Reza
Format:	Artikel
Sprache:	eng
Online-Zugang:	Volltext
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