Gender Differences in Taste Sensations Based on Frequency Analysis of Surface Electromyography

Males and females respond differently at the muscular level to various tastes and show varied responses when eating different foods. In this study, we used surface electromyography (sEMG) as a novel approach to examine gender differences in taste sensations. We collected sEMG data from 30 participan...

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Veröffentlicht in:	Perceptual and motor skills 2023-06, Vol.130 (3), p.938-957
Hauptverfasser:	Ullah, Asif, Liu, Yifan, Wang, You, Gao, Han, Luo, Zhiyuan, Li, Guang
Format:	Artikel
Sprache:	eng
Schlagworte:	Electromyography Female Females Frequency distribution Gender differences Humans Male Males Sex Factors Taste Taste - physiology Taste Perception - physiology Touch
Online-Zugang:	Volltext
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